Kitchen Operations Coordinator

About the JobWe are seeking a highly skilled and experienced Chef de Partie to join our culinary team at Four Seasons Hotel. The successful candidate will be responsible for overseeing the preparation and presentation of high-quality food items, while maintaining the highest standards of kitchen sanitation and organization.The ideal candidate will have a...

Job Summary: Senior Kitchen Manager - Asian Kitchen OperationsThe Career Maker Bahrain is seeking a highly experienced Senior Kitchen Manager to oversee the day-to-day operations of our Asian kitchen. The ideal candidate will have a strong background in Asian cuisine, excellent management skills, and the ability to maintain high-quality food service...

Job Description:We are seeking a highly skilled Head of Kitchen Operations to lead our culinary team and manage our kitchen operations. The ideal candidate will have a strong passion for culinary arts and a proven track record of success in managing kitchen staff and maintaining high quality standards.Responsibilities:Develop and implement kitchen policies...

We are seeking a talented and ambitious Head Chef to join our team at Procapita Group. As the ideal candidate, you will have a strong background in culinary arts and a proven track record of leading high-performing kitchen teams.Key Responsibilities:Kitchen LeadershipLead the kitchen team and oversee all operations, ensuring seamless customer service.Train...

About the RoleAs a Kitchen Operations Specialist at Grand Hyatt Kuwait City, you will play a critical role in ensuring the smooth operation of our culinary team. Your responsibilities will include assisting with the efficient running of the department, supervising the assigned station/section of the outlet kitchen, and preparing a consistent, high-quality...

Welcome to Vignette CollectionWe're a group of luxury hotels with a focus on creating an inspiring new choice for guests and colleagues. We put people at the heart of everything we do, reframing luxury hospitality for the better.Job Description:As a Sous Chef, you'll be responsible for ensuring the quality of food, timeliness of preparation, and maintenance...

About This RoleAre you a skilled culinary professional looking to take your career to the next level? We're seeking a talented individual to join our team as a senior culinary assistant at the Grand Hyatt Kuwait City.In this role, you will assist with the management of the Pastry kitchen operation, working closely with the Executive Pastry Chef to ensure...

Job Description:As a Restaurant Sanitation Expert at JobCenter, you will be responsible for maintaining high standards of hygiene and sanitation in our kitchen.**Responsibilities Include:**Operating the dishwasher to ensure all dishes and utensils are cleaned and sanitized.Hand-washing selected items that cannot be machine washed.Maintaining a clean and...

About the RoleWe are seeking an accomplished International Kitchen Director to lead our culinary team at Procapita Group.In this role, you will be responsible for managing day-to-day kitchen operations, mentoring junior staff members, and implementing efficient systems to streamline kitchen workflows.Your expertise in international cuisine, bakery, and...

About Us:The Hyatt Group is a global leader in hospitality, with a portfolio of iconic hotels and resorts around the world. Our commitment to excellence and customer satisfaction drives everything we do, from the way we train our staff to the way we design our properties.Job Summary:We are looking for an experienced Sous Chef to join our team, providing...

At Grand Hyatt Kuwait, we are seeking a talented and dedicated culinary professional to lead our commissary kitchen. This key role involves overseeing the daily activities of the kitchen, ensuring efficient operations, and maintaining the highest standards of quality and service.Duties and ResponsibilitiesThe Sous Chef will be responsible for ensuring the...

Grand Hyatt Kuwait seeks a passionate and enthusiastic leader to spearhead its culinary operations. This individual will be responsible for driving the day-to-day activities of the commissary kitchen, ensuring seamless execution and exceptional guest satisfaction.Key ResponsibilitiesPlan, organize, direct, and control kitchen operations and administration to...

Are you a culinary expert looking for a new challenge? Do you have a passion for delivering exceptional guest experiences? We are seeking a highly skilled Sous Chef to join our team at Hyatt International.About the OpportunityIn this key role, you will work closely with the Chef de Cuisine to manage kitchen operations, including menu planning, inventory...

ResponsibilitiesPerform predictive, planned, preventive, and corrective maintenance on hotel equipment and systems.Maintain and analyze utility consumption and machinery performance records, addressing inefficiencies and ensuring resource availability (water, gas, fuel) at all times.Ensure sufficient inventory of parts, materials, and tools, along with their...

About UsCareer Maker Bahrain is a leading culinary establishment dedicated to delivering exceptional dining experiences. We are seeking a skilled Demi Chef de Partie to join our team and contribute to our commitment to excellence.Job ResponsibilitiesPrepare and cook Italian cuisine to the highest standards, under the supervision of the Head Chef.Maintain a...

Culinary Operations:The Sous Chef will be responsible for assisting the Executive Pastry Chef in managing the pastry kitchen operation. This involves planning, organizing, directing, and controlling the kitchen's day-to-day activities to ensure maximum guest satisfaction.Key Performance Indicators:Guest satisfaction ratingsFood quality and presentationTimely...

**Responsibilities:**Assist the Chef de Cuisine in managing the kitchen operation as a successful independent profit center.Ensure compliance with Hyatt International's Corporate Strategies and brand standards.Collaborate with the culinary team to achieve exceptional guest experiences.**Requirements:**Minimum 2 years' work experience as Sous Chef or 4 years...

Primary ResponsibilitiesAs a Kitchen Team Member, your primary responsibilities will include:Preparing consistent, high-quality food productsEnsuring efficient and flexible serviceSupporting the outlet's operating concept and Hyatt International standards

About the Role:Brand Innovation Director - KitchenWe are seeking an experienced and innovative Brand Innovation Director to lead our kitchen operations and drive culinary excellence across our restaurant concepts in Kuwait.Key Responsibilities:Drive menu innovation and creative direction, leveraging your culinary expertise.Manage and develop homegrown...

About Our CultureWe know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture. At Four Seasons Hotels Ltd, we strive to create a positive and supportive work environment that fosters growth, learning, and well-being.The PositionWe are looking for an experienced...