Culinary Operations Coordinator

Job Description:A seasoned Culinary Operations Manager is sought to oversee the entire kitchen operations and manage a team of cooks and kitchen staff. The ideal candidate should have extensive experience in menu planning, food preparation, and kitchen management. A degree or diploma in Culinary Arts is preferred.Responsibilities:• Oversee the entire...

**Job Overview:**The Hyatt International organization seeks a highly skilled Sous Chef to join their team in Kuwait City. As a key member of the culinary department, the successful candidate will assist the Chef de Cuisine in managing kitchen operations, ensuring maximum guest satisfaction through effective planning, organizing, and controlling kitchen...

About the RoleWe are seeking a talented and experienced culinary professional to join our renowned hospitality team in Kuwait.Key Responsibilities:Culinary ExcellenceKitchen Operations ManagementMenu Development and TrainingQuality Control and SafetyCompany OverviewOur company is a leading food and beverage group in the GCC region, committed to delivering...

Our Commitment to ExcellenceCareer Maker Bahrain is dedicated to delivering exceptional dining experiences, and we seek a skilled Demi Chef de Partie to join our team. As a key member of the kitchen staff, you will be responsible for preparing and cooking Italian cuisine under the guidance of the Head Chef.Key ResponsibilitiesAssist in food preparation and...

At Procapita Group, we are seeking a highly skilled and experienced Head Chef to join our team. As the ideal candidate, you will have a strong passion for culinary arts and a proven ability to lead a dynamic kitchen team.Responsibilities:Leadership & Team ManagementLead the kitchen team and oversee all operations, ensuring exceptional customer...

Job Summary:We are seeking an experienced Sous Chef to join our team at Grand Hyatt Kuwait City. As a key member of our culinary team, you will be responsible for assisting the Executive Pastry Chef in managing the pastry kitchen operation.Key Responsibilities:Assist the Executive Pastry Chef in managing the pastry kitchen operationPlan and organize menus to...

Job SummaryThe Grand Hyatt is seeking a talented Commis Chef to join our culinary team. As a key member of our pastry and bakery department, you will be responsible for delivering exceptional food products and providing excellent customer service.This role is ideal for a recent graduate or someone looking to take their career to the next level. With your...

Job OverviewThe Commis Chef is a key member of the culinary team, responsible for delivering exceptional dining experiences to our guests. As a Food Preparation Expert, you will be tasked with preparing high-quality food products while ensuring efficient and flexible service that supports our outlet's operating concept and Hyatt International standards.

About the Role:We are seeking a highly skilled Restaurant Culinary Director to lead our culinary team and create exceptional dining experiences for our guests. The ideal candidate will have a strong passion for culinary arts and a proven track record of success in managing kitchen staff and maintaining high quality standards.Responsibilities:Develop and...

Key Responsibilities:Develop innovative recipes and cooking techniques to elevate menu offerings and foster a culture of culinary growth.Maintain strict standards for ingredient quality and presentation.Lead and motivate kitchen staff to achieve exceptional results.Train new team members to ensure seamless kitchen operations.

Procapita Group is seeking a seasoned and accomplished Head Chef to lead our kitchen team. As the ideal candidate, you will have extensive experience in culinary arts and a proven ability to drive business results through exceptional kitchen operations.Responsibilities:Strategic LeadershipDevelop and implement strategic plans to drive business growth and...

Join Our TeamWe are seeking a skilled Sous Chef with expertise in Asian cuisine to join our team at Career Maker Bahrain. As a key member of our culinary team, you will be responsible for assisting the Head Chef in menu planning and recipe development, preparing and cooking high-quality Asian cuisine, and leading and training kitchen staff.Key...

Career OpportunityWe are seeking a skilled and experienced Sous Chef, specializing in Asian cuisine, to join our culinary team at Career Maker Bahrain. This position offers an exciting opportunity for a talented professional to contribute their expertise and enthusiasm to our kitchen operations.Key Responsibilities:Assist the Head Chef in developing menus...

PPOAR seeks an accomplished Executive Chef to lead our kitchen operations. This challenging contract position offers a competitive salary of $1500.About the RoleThe ideal candidate will have strong culinary skills and creativity to develop new menus, ensuring customer satisfaction in a fast-paced environment.ResponsibilitiesManage kitchen staff and maintain...

We are Montclair Chef, a luxury hospitality company operating at the pinnacle of fine dining. We seek an exceptional Executive Head Chef to spearhead our culinary endeavors at an ultra-luxury private members club in Kuwait.

What We Offer:As a Hyatt team member, you will have access to a range of benefits and opportunities for development. These include training and education programs, recognition and reward schemes, and a competitive salary and benefits package. In addition, you will have the opportunity to work in a dynamic and fast-paced environment, where no two days are...

We are currently seeking an experienced and skilled pastry professional to join our team as a Senior Culinary Assistant at the Grand Hyatt Kuwait City.This exciting opportunity will see you working closely with our Executive Pastry Chef to manage the Pastry kitchen operation, ensuring exceptional standards of quality and service.A minimum of 2 years'...

Job DescriptionWe are seeking a highly skilled Culinary Team Member to join our team at Grand Hyatt Kuwait City. As a key member of the kitchen team, you will be responsible for ensuring the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards.You will supervise the assigned station/section of the...

About Our HotelAt IHG Hotels & Resorts, we strive to redefine luxury hospitality by fostering a culture that values people and promotes growth. We've created Vignette Collection, a diverse group of unique hotels with a fresh focus on offering guests an authentic and thoughtful way to travel.Your Role in the KitchenAs our Sous Chef, you will be responsible...

ResponsibilitiesOperational Management: Oversee the daily operations of the Forms/Publications and Reproductive Services sections of IMD.Training and Development: Establish a flexible and rigid training program that ensures employees are cross-trained in the operations of the Publications/Forms and Reproductive AOR.Inventories and Ordering: Conduct monthly...