Hotel Culinary Staff

Join Our Team:The Four Seasons Hotel is seeking an accomplished Pastry Chef to join our culinary team. As a key member of our team, you will be responsible for assisting in the planning and development of menus, ensuring the correct preparation and presentation of food items, and maintaining high standards of sanitation and cleanliness.About the Role:Assist...

ARGAN Albida'a Hotel and Resort offers luxurious furnished apartments surrounded by lush gardens and pathways.We are seeking a skilled Sous Chef to assist the Head Chef in preparing high-quality dishes and overseeing kitchen operations.The ideal candidate will have culinary skills, knowledge of kitchen operations, and experience managing food preparation and...

Four Seasons Hotel is a leader in the luxury hospitality industry, renowned for its exceptional guest experiences. We believe that our employees are the driving force behind this success, and we strive to create an environment that fosters growth, development, and recognition.As a Pastry Chef de Partie with Four Seasons Hotel, you will be part of a dynamic...

What We Offer:As a Hyatt team member, you will have access to a range of benefits and opportunities for development. These include training and education programs, recognition and reward schemes, and a competitive salary and benefits package. In addition, you will have the opportunity to work in a dynamic and fast-paced environment, where no two days are...

Job SummaryWe are seeking a highly skilled and experienced Chef de Partie to join our culinary team at Four Seasons Hotel. The ideal candidate will have a minimum of three years of experience working in a similar position in five-star luxury hotels.The successful candidate will be responsible for assisting in the planning and development of menus for the...

Culinary Excellence at ARGAN Albida'a Hotel and ResortWe are committed to delivering exceptional culinary experiences for our guests, and we are seeking a skilled Sous Chef to join our team.The successful candidate will have a strong background in food preparation and cooking, as well as excellent leadership and communication skills.Key responsibilities...

Welcome to Our Team:We are seeking an accomplished Pastry Chef to join our team at the Four Seasons Hotel. As a key member of our culinary team, you will be responsible for planning and executing menu items, controlling labor and expenses, and maintaining high standards of sanitation and cleanliness.About the Role:Plan and execute menu items that showcase...

About Us:The Four Seasons Hotel is a renowned hospitality brand, committed to delivering exceptional guest experiences. As part of our culinary team, you will play a vital role in creating memorable dining experiences for our guests.Key Responsibilities:Menu Planning and Execution: Collaborate with the culinary team to plan and develop menus that showcase...

Join a world-class team at Four Seasons Hotel where innovation meets tradition. As a Pastry Chef de Partie, you will play a key role in creating memorable dining experiences for our guests. Your responsibilities will include assisting in menu planning and development, controlling labor and operating expenses, ensuring compliance with sanitation standards,...

The Grand Hyatt Kuwait City invites applications from motivated and experienced professionals to fill the role of Sous Chef.About the TeamOur culinary team is passionate about delivering exceptional dining experiences and striving for excellence in everything we do.Main DutiesAssist the Chef de Cuisine in managing the day-to-day operations of the kitchen,...

The Grand Hyatt Kuwait City is seeking a highly skilled and experienced Sous Chef to join their culinary team.Job SummaryThis role will be responsible for assisting the Chef de Cuisine in managing the kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction through planning, organizing, directing, and controlling the...

Career Opportunities:We are recruiting an experienced Pastry Chef to join our team at the Four Seasons Hotel. The successful candidate will be responsible for assisting in the planning and development of menus, ensuring the correct preparation and presentation of food items, and maintaining high standards of sanitation and cleanliness.About the...

Job Summary:We are seeking an experienced Sous Chef to join our team at Grand Hyatt Kuwait City. As a key member of our culinary team, you will be responsible for assisting the Executive Pastry Chef in managing the pastry kitchen operation.Key Responsibilities:Assist the Executive Pastry Chef in managing the pastry kitchen operationPlan and organize menus to...

At Hyatt Hotels Corporation, we are looking for a passionate and enthusiastic Culinary Operations Manager who enjoys preparing stunning and innovative Turkish classics in our vibrant eatery.This position requires hands-on leadership with strong people management and communication skills capable of inspiring a team in a high-energy space. You will be...

Job DescriptionThe Chef de Partie will play a crucial role in the success of our culinary team at Four Seasons Hotel. They will be responsible for assisting in the planning and development of menus, ensuring the correct preparation and presentation of consistent quality food items, and controlling labor and operating expenses.The successful candidate will...

About the RoleWe are looking for a talented Chef de Partie to join our team at Four Seasons Hotel. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of high-quality food items, while maintaining the highest standards of kitchen sanitation and organization.The successful candidate will have a strong...

The Grand Hyatt Kuwait City offers an exciting opportunity for an experienced Sous Chef to take on a challenging and rewarding role.About the OpportunityAs a key leader in our culinary team, you will play a critical role in shaping the culinary direction of our hotel and delivering exceptional dining experiences for our guests.

Job Description:A seasoned Culinary Operations Manager is sought to oversee the entire kitchen operations and manage a team of cooks and kitchen staff. The ideal candidate should have extensive experience in menu planning, food preparation, and kitchen management. A degree or diploma in Culinary Arts is preferred.Responsibilities:• Oversee the entire...

About Our HotelAt IHG Hotels & Resorts, we strive to redefine luxury hospitality by fostering a culture that values people and promotes growth. We've created Vignette Collection, a diverse group of unique hotels with a fresh focus on offering guests an authentic and thoughtful way to travel.Your Role in the KitchenAs our Sous Chef, you will be responsible...

Company OverviewThe Grand Hyatt Kuwait is a world-class hotel that offers an exceptional dining experience. We are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team.