Executive Pastry Chef
7 hours ago
Welcome to Our Team:
We are seeking an accomplished Pastry Chef to join our team at the Four Seasons Hotel. As a key member of our culinary team, you will be responsible for planning and executing menu items, controlling labor and expenses, and maintaining high standards of sanitation and cleanliness.
About the Role:
- Plan and execute menu items that showcase the hotel's culinary expertise
- Implement effective labor and expense control measures to optimize kitchen operations
- Maintain high standards of sanitation and cleanliness throughout the kitchen
- Foster open communication and teamwork among kitchen staff
- Inspire and motivate team members to achieve their full potential
Requirements:
- Minimum three years of experience as a Pastry Chef in an Arabic Cuisine Restaurant
- Excellent verbal communication skills in English and Arabic
- Ability to work well under pressure and effectively manage a team
- Maintain high levels of attention to detail to ensure consistent food quality and presentation
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