Senior Culinary Lead

Company OverviewWe are a premier recruitment agency specializing in international job placements. Our mission is to connect talented professionals with exciting opportunities abroad.Salary: $1000 per monthJob Description: As a Senior Culinary Director, you will be responsible for overseeing the entire kitchen operations and managing a team of cooks and...

Welcome to Golden Corner's search for a talented Restaurant Supervisor and Culinary Lead in Kuwait!We're seeking an accomplished individual with at least 12 years of experience in kitchen management, specifically in Lebanese cuisine. As a key member of our team, you'll be responsible for driving menu innovation, leading the culinary team, and ensuring...

About the RoleWe are seeking an experienced Culinary Team Lead to join our Procapita Group team. As a seasoned Head Chef, you will be responsible for leading our kitchen team in the absence of the Executive Chef.Your primary focus will be on overseeing daily kitchen operations, providing training and mentorship to Sous Chefs, Chefs de Partie, and Cooks, and...

The Grand Hyatt Kuwait City is seeking a highly skilled and experienced Sous Chef to join their culinary team.Job SummaryThis role will be responsible for assisting the Chef de Cuisine in managing the kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction through planning, organizing, directing, and controlling the...

Career OpportunityArata Sushi invites experienced professionals to apply for the position of Japanese Culinary Specialist.This mid-senior level role requires expertise in Japanese cuisine, including proficiency in traditional cooking techniques and knowledge of Japanese ingredients and flavors.The successful candidate will possess excellent leadership and...

Culinary Excellence at HyattAt Libert, we are passionate about delivering an exceptional dining experience that showcases our chefs' creativity and expertise.As our ideal candidate, you will bring your vision and leadership skills to drive our culinary success.Responsibilities:Lead and motivate a high-performing team in a fast-paced environment.Develop and...

The Grand Hyatt Kuwait City invites applications from motivated and experienced professionals to fill the role of Sous Chef.About the TeamOur culinary team is passionate about delivering exceptional dining experiences and striving for excellence in everything we do.Main DutiesAssist the Chef de Cuisine in managing the day-to-day operations of the kitchen,...

What We OfferIn return for your expertise and dedication, we offer a comprehensive benefits package, including opportunities for growth, competitive compensation, and team perks.Requirements:Culinary Expertise: Proficiency in culinary techniques, menu planning, and food preparation methods.Leadership Skills: Proven experience in leading teams and managing...

Culinary Operations ManagerArata Sushi is searching for an accomplished Culinary Operations Manager to join their team in Kuwait City.The ideal candidate will possess extensive experience in traditional Japanese cooking techniques and be able to effectively lead and manage a kitchen team.Responsibilities include overseeing menu development, managing kitchen...

Company Overview:We are a well-established restaurant group with unique concepts across the Middle East.About This OpportunityAs a Senior Culinary Brand Manager, you will work closely with our owner to align on menu innovation and creative direction. You will foster a positive, open feedback environment that encourages growth and development within our...

**Key Responsibilities**The ideal candidate will oversee all aspects of kitchen operations, lead a team in preparing high-quality dishes, plan menus, create innovative dessert menus, and direct a culinary team in fine dining experiences.

About Abroad WorkWe are a leading international organization dedicated to providing exceptional culinary experiences aboard. Our team is comprised of talented professionals who share a passion for innovative cuisine and exceptional service.Salary DetailsThe salary for this role is $1000 per month, providing a competitive compensation package that reflects...

About Abroad WorkAbroad Work is a leading provider of international employment opportunities, committed to delivering exceptional culinary experiences to clients worldwide. We value innovation, teamwork, and customer satisfaction, and strive to create a dynamic and supportive work environment that fosters growth and development.

Company OverviewGrand Hyatt Kuwait City is a world-renowned hospitality leader, committed to providing exceptional guest experiences. We are seeking an experienced Executive Sous Chef to lead our culinary team in delivering outstanding food quality and service.

Culinary Leadership at WathifayWe are seeking a seasoned Research and Development Culinary Leader to drive the creative vision behind our menu development, ensuring every dish exceeds customer expectations and reflects our brand's passion for quality and innovation.Key Accountabilities:Culinary Vision: Develop and implement a culinary vision that drives menu...

As a Sous Chef at Hyatt International, you will be responsible for assisting the Chef de Cuisine in managing kitchen operations. This includes menu planning, inventory management, and staff supervision. Your expertise will help us maintain our reputation for excellence and drive customer satisfaction.About the RoleThis is an exciting opportunity for a...

Culinary Excellence at WathifayWe are looking for a talented Culinary Director of Menu Development to drive the creation of innovative and delicious menu items that exceed customer expectations and reflect our brand's commitment to quality, creativity, and customer satisfaction.About the Role:Culinary Innovation: Lead the development of new menu items,...

Drive Culinary Excellence at WathifayWe are looking for a talented Head Culinary Innovation Officer to drive the development of innovative menu items that exceed customer expectations and reflect our brand's commitment to quality and creativity.About the Role:Culinary Innovation: Lead the development of new menu items, collaborating with cross-functional...

Join us at Grand Hyatt Kuwait as a talented and ambitious Chef De Cuisine. With a passion for creating unforgettable dining experiences, you will be responsible for leading our culinary team and crafting menus that showcase the best of Turkish and Ottoman cuisine.This is an exciting opportunity to join a dynamic and fast-paced kitchen environment where...

We are looking for an accomplished chef to join our team at Grand Hyatt Kuwait. As a senior culinary leader, this individual will oversee the smooth operation of the commissary kitchen, ensuring that all aspects of food preparation and presentation meet the highest standards.ResponsibilitiesThe Sous Chef will be responsible for planning, organizing,...