Restaurant Supervisor and Culinary Lead

1 day ago


Kuwait City, Al Asimah Golden corner Full time

Welcome to Golden Corner's search for a talented Restaurant Supervisor and Culinary Lead in Kuwait

We're seeking an accomplished individual with at least 12 years of experience in kitchen management, specifically in Lebanese cuisine. As a key member of our team, you'll be responsible for driving menu innovation, leading the culinary team, and ensuring impeccable food quality and presentation.

Main Responsibilities:
  1. Develop and implement innovative menu concepts that align with Golden Corner's vision.
  2. Lead the culinary team to deliver exceptional customer service and culinary experiences.
  3. Manage inventory, supplies, and resources efficiently to optimize kitchen operations.

Required Skills:

  1. At least 12 years of experience in kitchen management, preferably in Lebanese cuisine.
  2. Proven expertise in menu development, team leadership, and inventory management.
  3. Food safety certification.

About Our Team:

We're a dynamic group passionate about delivering authentic Lebanese dining experiences in Kuwait.


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