Culinary Operations Director

About the Role:We are seeking a highly skilled Restaurant Culinary Director to lead our culinary team and create exceptional dining experiences for our guests. The ideal candidate will have a strong passion for culinary arts and a proven track record of success in managing kitchen staff and maintaining high quality standards.Responsibilities:Develop and...

Company OverviewWe are a premier recruitment agency specializing in international job placements. Our mission is to connect talented professionals with exciting opportunities abroad.Salary: $1000 per monthJob Description: As a Senior Culinary Director, you will be responsible for overseeing the entire kitchen operations and managing a team of cooks and...

At Procapita Group, we are seeking a highly skilled and experienced Head Chef to join our team. As the ideal candidate, you will have a strong passion for culinary arts and a proven ability to lead a dynamic kitchen team.Responsibilities:Leadership & Team ManagementLead the kitchen team and oversee all operations, ensuring exceptional customer...

Culinary Excellence at WathifayWe are looking for a talented Culinary Director of Menu Development to drive the creation of innovative and delicious menu items that exceed customer expectations and reflect our brand's commitment to quality, creativity, and customer satisfaction.About the Role:Culinary Innovation: Lead the development of new menu items,...

Job Summary:We are seeking an experienced Sous Chef to join our team at Grand Hyatt Kuwait City. As a key member of our culinary team, you will be responsible for assisting the Executive Pastry Chef in managing the pastry kitchen operation.Key Responsibilities:Assist the Executive Pastry Chef in managing the pastry kitchen operationPlan and organize menus to...

The Grand Hyatt Kuwait City invites applications from motivated and experienced professionals to fill the role of Sous Chef.About the TeamOur culinary team is passionate about delivering exceptional dining experiences and striving for excellence in everything we do.Main DutiesAssist the Chef de Cuisine in managing the day-to-day operations of the kitchen,...

Key Responsibilities:Leadership: Provide strong leadership and direction to the culinary team, promoting a positive and inclusive work environment.Culinary Excellence: Ensure the highest standards of culinary excellence, using only the freshest ingredients and creative techniques.Menu Development: Work closely with the culinary team to develop innovative...

Job Description:A seasoned Culinary Operations Manager is sought to oversee the entire kitchen operations and manage a team of cooks and kitchen staff. The ideal candidate should have extensive experience in menu planning, food preparation, and kitchen management. A degree or diploma in Culinary Arts is preferred.Responsibilities:• Oversee the entire...

At Hyatt Hotels Corporation, we are looking for a passionate and enthusiastic Culinary Operations Manager who enjoys preparing stunning and innovative Turkish classics in our vibrant eatery.This position requires hands-on leadership with strong people management and communication skills capable of inspiring a team in a high-energy space. You will be...

**Job Overview:**The Hyatt International organization seeks a highly skilled Sous Chef to join their team in Kuwait City. As a key member of the culinary department, the successful candidate will assist the Chef de Cuisine in managing kitchen operations, ensuring maximum guest satisfaction through effective planning, organizing, and controlling kitchen...

About the Role:">We are seeking an experienced Culinary Operations Manager to join our team in Ar Rumaythiyah. As a key member of our kitchen management team, you will be responsible for overseeing the entire culinary operations and managing a team of cooks and kitchen staff.

Join Our Team:The Four Seasons Hotel is seeking an accomplished Pastry Chef to join our culinary team. As a key member of our team, you will be responsible for assisting in the planning and development of menus, ensuring the correct preparation and presentation of food items, and maintaining high standards of sanitation and cleanliness.About the Role:Assist...

About the Role:Brand Innovation Director - KitchenWe are seeking an experienced and innovative Brand Innovation Director to lead our kitchen operations and drive culinary excellence across our restaurant concepts in Kuwait.Key Responsibilities:Drive menu innovation and creative direction, leveraging your culinary expertise.Manage and develop homegrown...

We are Montclair Chef, a luxury hospitality company operating at the pinnacle of fine dining. We seek an exceptional Executive Head Chef to spearhead our culinary endeavors at an ultra-luxury private members club in Kuwait.

Our Commitment to ExcellenceCareer Maker Bahrain is dedicated to delivering exceptional dining experiences, and we seek a skilled Demi Chef de Partie to join our team. As a key member of the kitchen staff, you will be responsible for preparing and cooking Italian cuisine under the guidance of the Head Chef.Key ResponsibilitiesAssist in food preparation and...

As a highly skilled and motivated Chef De Cuisine, you will play a pivotal role in driving the success of our restaurant at Grand Hyatt Kuwait. Your extensive knowledge of Turkish and Ottoman cuisine will enable you to create innovative dishes that delight our discerning guests.With a focus on exceptional customer service, you will lead a talented team of...

Job SummaryThe Grand Hyatt is seeking a talented Commis Chef to join our culinary team. As a key member of our pastry and bakery department, you will be responsible for delivering exceptional food products and providing excellent customer service.This role is ideal for a recent graduate or someone looking to take their career to the next level. With your...

About the RoleWe are seeking an accomplished International Kitchen Director to lead our culinary team at Procapita Group.In this role, you will be responsible for managing day-to-day kitchen operations, mentoring junior staff members, and implementing efficient systems to streamline kitchen workflows.Your expertise in international cuisine, bakery, and...

We are looking for an accomplished chef to join our team at Grand Hyatt Kuwait. As a senior culinary leader, this individual will oversee the smooth operation of the commissary kitchen, ensuring that all aspects of food preparation and presentation meet the highest standards.ResponsibilitiesThe Sous Chef will be responsible for planning, organizing,...

As a Sous Chef at Hyatt International, you will be responsible for assisting the Chef de Cuisine in managing kitchen operations. This includes menu planning, inventory management, and staff supervision. Your expertise will help us maintain our reputation for excellence and drive customer satisfaction.About the RoleThis is an exciting opportunity for a...