Culinary Director

23 hours ago


Kuwait City, Al Asimah Golden corner Full time

We are seeking a highly experienced Culinary Director to lead our kitchen team at Golden Corner in Kuwait.

The ideal candidate will have at least 12 years of experience in kitchen management, specializing in authentic Lebanese cuisine. Strong leadership skills and the ability to develop and standardize recipes while maintaining high standards of food quality and presentation are essential.

Key Responsibilities:
  1. Manage kitchen operations, ensuring impeccable food safety standards and upholding strict protocols.
  2. Develop and implement effective training programs for kitchen staff, emphasizing teamwork and excellence.
  3. Supervise inventory management and purchasing to maintain optimal kitchen supply levels.

Requirements:

  1. Minimum 12 years of experience in kitchen management, particularly with Lebanese cuisine.
  2. Strong knowledge in recipe development, team training, and food safety certification.
  3. Ability to relocate to Kuwait within one month.

What We Offer:

A dynamic work environment with opportunities for growth and development in a vibrant restaurant setting.



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