Kitchen Operations Director

1 day ago


Kuwait City, Al Asimah CHAYAH GROUP F&B Full time

About Our Team

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  • The Chayah Group F&B is committed to delivering exceptional dining experiences through our passion for Japanese cuisine and dedication to excellence.

 

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Job Details

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  1. We are seeking an experienced Japanese Chef to join our team, leveraging their expertise in traditional and modern Japanese cooking techniques and ingredients to create memorable dining experiences.
  2. The successful candidate will be responsible for managing kitchen staff, overseeing all aspects of food preparation and service execution, while maintaining the highest standards of quality and consistency.
  3. This leadership role demands strong leadership skills, enabling the candidate to build a positive and productive work environment that fosters growth and collaboration.
  4. You will work closely with the restaurant management to ensure alignment with our culinary vision and exceed guest expectations.
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Key Requirements

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  • A minimum of 2 years of experience as a Head Chef or Executive Chef in a Japanese restaurant or similar establishment.
  • Proven ability to lead a high-performing team, with excellent communication, problem-solving, and leadership skills.
  • Demonstrated expertise in research and development, including menu design, ingredient innovation, and culinary experimentation.
  • Culinary degree or equivalent experience is preferred.
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