Executive Chef

Executive Chef in Ar Rumaythiyah We are seeking an experienced Executive Chef to join our team in Ar Rumaythiyah. As an Executive Chef, you will be responsible for overseeing the entire kitchen operations and managing a team of cooks and kitchen staff. You should have extensive experience in menu planning, food preparation, and kitchen management. A degree...

About Four SeasonsFour Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

Join us at HealthCare Dynamics Gen. Trading Company W.L.L as a talented and results-driven Executive Chef - Brand Cuisine. As a key member of our leadership team, you will be responsible for overseeing all aspects of food service operations within the company.Your expertise in fire prevention, emergency services, and fire investigation, combined with your...

Company OverviewGrand Hyatt Kuwait is a world-renowned hospitality brand that prides itself on delivering exceptional dining experiences. The company's commitment to excellence and its passion for innovation make it an ideal employer for passionate individuals who share the same values.This role presents an exciting opportunity for a seasoned Chef De Cuisine...

As a member of the Hyatt Group, we are committed to providing an exceptional dining experience for our guests.The ideal candidate for this role will possess strong leadership skills and be able to maintain high standards of quality and consistency in food preparation.Key ResponsibilitiesPrepare and cook menu items to order, ensuring presentation is visually...

Company DescriptionWe suggest you enter details here.Role DescriptionThis is a full-time on-site role for a Japanese Head Chef at Arata Sushi located in Kuwait City. The Head Chef will be responsible for leading the kitchen team, creating and executing traditional Japanese dishes, managing food preparation, ensuring quality and consistency, and overseeing...

Job OverviewWe are seeking an experienced Continental Chef to join our team at a prestigious fine dining restaurant in Kuwait.This is an exceptional opportunity for a skilled culinary professional to work in a luxurious environment and deliver outstanding dishes to discerning clientele.

About UsCareer Maker Bahrain is a renowned culinary establishment that values innovation and excellence. We are committed to delivering exceptional dining experiences to our guests.Job DescriptionWe are seeking an exceptional Sr. Chef De Partie to join our team. The successful candidate will have a strong background in Italian cuisine, with excellent...

Job DescriptionThe Executive Chef is accountable for the quality, consistency, and production of the restaurant kitchen. This individual must possess culinary talents and be able to lead staff while managing all food-related functions.Culinary ResponsibilitiesDevelops and designs new menu applications, ideas, relationships, systems, or products, including...

About Our TeamOur team at Four Seasons Hotel Kuwait at Burj Alshaya is dedicated to providing exceptional service to our guests. We are committed to building a workplace culture that is inclusive, respectful, and supportive of all employees.The RoleWe are seeking an Executive Pastry Chef to join our team. As a key member of our culinary team, you will be...

Key ResponsibilitiesThe Sous Chef will be responsible for:Assisting with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards.Managing kitchen inventory, ordering supplies, and maintaining equipment.Leading and developing a team of skilled chefs and cooks to deliver exceptional food quality and...

Job SummaryThe Pastry Sous Chef is responsible for overseeing the daily kitchen operations, ensuring that the kitchen staff adheres to the company's policies and standards while maintaining high food quality and operational efficiency.Key Responsibilities:Implement F&B Division policies and procedures, ensuring compliance with company policies and restaurant...

Job SummaryWe are seeking an experienced Sous Chef to join our team as a key member of the Pastry kitchen operation, reporting directly to the Executive Pastry Chef.

About the RoleThis role will be responsible for assisting the Executive Pastry Chef in managing the Pastry kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction through planning, organizing, directing, and controlling the Kitchen operation and administration.

Job DescriptionWe are seeking a highly organized and detail-oriented Academy Coordinator to support the Director and Chefs in managing the academy's daily operations, courses, and events.Key Responsibilities:Course and Workshop Coordination: Plan, organize, and schedule courses, workshops, and masterclasses, ensuring all resources, materials, and facilities...

Responsibilities and ExpectationsAs the Executive Chef, you will oversee the entire kitchen operation, including menu development, inventory management, and staff training. You will work closely with the restaurant manager to ensure seamless service delivery and maintain high standards of food quality and presentation.You will be expected to stay up-to-date...

About the RoleWe are seeking a highly organized and detail-oriented individual to join our team as an Academy Coordinator. This role involves supporting the Director and Chefs in managing the academy's daily operations, courses, and events.Key Responsibilities:Coordinate course and workshop schedules, ensuring all resources and materials are available.Serve...

About UsFour Seasons Hotels and Resorts is a world-renowned hospitality company that has built its reputation on delivering exceptional guest experiences. Our commitment to excellence is driven by our people, who are passionate about creating memorable moments for our guests.The RoleWe are seeking an Executive Pastry Chef to join our team at Four Seasons...

About the RoleThe Academy Coordinator will play a crucial role in supporting the Director and Chefs in managing the academy's daily operations, courses, and events.Key Accountabilities:Course Scheduling: Schedule courses, workshops, and masterclasses, ensuring all necessary resources and materials are available.Customer Service: Handle participant inquiries,...

Press Tab to Move to Skip to Content LinkDo you have the appetite to Grow Your Magic?Consumers everywhere are increasingly conscious of the quality of the food they eat. BanoPuratos develops, produces and distributes a unique range of ingredients for bakers, pastry-chefs and chocolatiers who demand the very highest quality.BanoPuratos group is a rapidly...