Culinary Operations Manager
1 day ago
Four Seasons Hotels Ltd is a world-renowned hospitality company that strives to deliver exceptional guest experiences through a commitment to luxury and genuine heart. Our team members around the world create amazing experiences for our guests, residents, and partners by providing a world-class employee experience and company culture.
Job Description
We are seeking a highly skilled Chef de Partie to join our pastry team in Kuwait. As a key member of our culinary operations team, you will be responsible for assisting in the planning and development of menus for the employee cafeteria, ensuring the correct preparation and presentation of food items, and controlling labor and operating expenses. You will also be expected to maintain high standards of sanitation, cleanliness, and organization in the kitchen, while communicating effectively with employees and managers to ensure operational needs are met. Additionally, you will work harmoniously and professionally with co-workers and supervisors, and inspire and motivate the team to achieve excellence.
Required Skills and Qualifications
To be successful in this role, you must have a minimum of three years' experience working in a similar position in five-star luxury hotels. You should be able to work well in a team environment, under pressure, and pay close attention to detail. Excellent verbal communication skills in English are essential. We are looking for someone who can type, cost recipes, make pick-up charts, and use spreadsheets efficiently. Your ability to work in different shifts and areas of the pastry kitchen will be crucial in fulfilling business needs and acquiring knowledge needed to grow within the organization.
Benefits
In return for your hard work and dedication, we offer full board single accommodation in a high-quality compound, complimentary nights at FS Hotels worldwide, regular social and sporting events, paid home leave tickets, quality employee meals, transportation to and from work, and free Wi-Fi in accommodation and employee transportation buses.
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