Kitchen Operations Coordinator

2 days ago


Kuwait Free Trade Zone Accor Hotels Full time

At Accor Hotels, we strive to make a difference in the lives of our employees and guests alike. As a Commis Chef, you will have the opportunity to work with a diverse team that shares a common ambition: to innovate and challenge the status quo. You will be responsible for preparing delicious meals that exceed our guests' expectations.

Job Responsibilities

Some of your key responsibilities as a Commis Chef will include:

  1. Preparing mise-en-place and food production in different sections of the Pastry & main kitchen
  2. Working according to menu specifications provided by the Chef de Partie
  3. Maintaining work areas in hygienic conditions according to hotel rules
Requirements
  • Acceptable professional culinary experience in the Pastry section
  • Experience in a Commis I role, preferably within a reputable standalone hotel chain
  • Excellent communication skills (verbal and written)
  • Culinary certificate from a recognized institution preferred


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