Executive Culinary Assistant

We are currently seeking an experienced and skilled pastry professional to join our team as a Senior Culinary Assistant at the Grand Hyatt Kuwait City.This exciting opportunity will see you working closely with our Executive Pastry Chef to manage the Pastry kitchen operation, ensuring exceptional standards of quality and service.A minimum of 2 years'...

ARGAN Albida'a Hotel and Resort offers luxurious furnished apartments surrounded by lush gardens and pathways.We are seeking a skilled Sous Chef to assist the Head Chef in preparing high-quality dishes and overseeing kitchen operations.The ideal candidate will have culinary skills, knowledge of kitchen operations, and experience managing food preparation and...

Job OverviewCareer Maker Bahrain seeks an exceptional Demi Chef de Partie to join our culinary team. As a key member of the kitchen staff, you will be responsible for assisting in the preparation and cooking of Italian cuisine under the guidance of the Head Chef.About the RoleAssist in food preparation and cooking, maintaining high standards of quality and...

The Grand Hyatt Kuwait City is seeking a highly skilled and experienced Sous Chef to join their culinary team.Job SummaryThis role will be responsible for assisting the Chef de Cuisine in managing the kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction through planning, organizing, directing, and controlling the...

About the RoleWe are seeking an experienced Culinary Team Lead to join our Procapita Group team. As a seasoned Head Chef, you will be responsible for leading our kitchen team in the absence of the Executive Chef.Your primary focus will be on overseeing daily kitchen operations, providing training and mentorship to Sous Chefs, Chefs de Partie, and Cooks, and...

At Procapita Group, we are seeking a highly skilled and experienced Head Chef to join our team. As the ideal candidate, you will have a strong passion for culinary arts and a proven ability to lead a dynamic kitchen team.Responsibilities:Leadership & Team ManagementLead the kitchen team and oversee all operations, ensuring exceptional customer...

Job Summary:We are seeking an experienced Sous Chef to join our team at Grand Hyatt Kuwait City. As a key member of our culinary team, you will be responsible for assisting the Executive Pastry Chef in managing the pastry kitchen operation.Key Responsibilities:Assist the Executive Pastry Chef in managing the pastry kitchen operationPlan and organize menus to...

Job DescriptionThe Chef de Partie will play a crucial role in the success of our culinary team at Four Seasons Hotel. They will be responsible for assisting in the planning and development of menus, ensuring the correct preparation and presentation of consistent quality food items, and controlling labor and operating expenses.The successful candidate will...

Job DescriptionWe are seeking a highly skilled Chef with experience in preparing international cuisine to join our team at Flyper in Al-Kuwait.The ideal candidate should have a passion for cooking and be able to create innovative dishes that appeal to a diverse clientele.Develop and implement menu planning strategiesPrepare high-quality food according to...

Job DescriptionAs a Sous Chef in our international kitchen, you will play a vital role in shaping the culinary experience for our guests. Your expertise in Asian cuisine will help us create authentic and delicious dishes that exceed expectations.Main Responsibilities:Menu Planning and Recipe Development: Assist the Head Chef in designing menus and recipes...

About the RoleThis is an exciting opportunity to join our team as a Pastry Team Lead in Kuwait. As a key member of our culinary operations team, you will be responsible for assisting in the planning and development of menus for the employee cafeteria, ensuring the correct preparation and presentation of food items, and controlling labor and operating...

Job Description: Culinary Team Leader - Fine DiningWe are looking for an experienced Culinary Team Leader to join our team at Career Maker Bahrain. The successful candidate will be responsible for leading a team of chefs in delivering exceptional fine dining experiences to our guests. This role requires a strong background in fine dining cuisine, excellent...

About the Role:We are seeking a highly skilled Restaurant Culinary Director to lead our culinary team and create exceptional dining experiences for our guests. The ideal candidate will have a strong passion for culinary arts and a proven track record of success in managing kitchen staff and maintaining high quality standards.Responsibilities:Develop and...

Job DescriptionAs a Commis Chef at Grand Hyatt Kuwait City, you will be responsible for delivering exceptional service to your customers. Your primary focus will be on preparing high-quality food products and providing efficient and flexible service that aligns with the outlet's operating concept and Hyatt International standards.**Key Responsibilities:**-...

**Job Overview:**The Hyatt International organization seeks a highly skilled Sous Chef to join their team in Kuwait City. As a key member of the culinary department, the successful candidate will assist the Chef de Cuisine in managing kitchen operations, ensuring maximum guest satisfaction through effective planning, organizing, and controlling kitchen...

Join Our Team:The Four Seasons Hotel is seeking an accomplished Pastry Chef to join our culinary team. As a key member of our team, you will be responsible for assisting in the planning and development of menus, ensuring the correct preparation and presentation of food items, and maintaining high standards of sanitation and cleanliness.About the Role:Assist...

Company OverviewThe Grand Hyatt Kuwait is a world-class hotel that offers an exceptional dining experience. We are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team.

Join a world-class team at Four Seasons Hotel where innovation meets tradition. As a Pastry Chef de Partie, you will play a key role in creating memorable dining experiences for our guests. Your responsibilities will include assisting in menu planning and development, controlling labor and operating expenses, ensuring compliance with sanitation standards,...

Requirements:Education: A degree in hospitality or a related field, preferably with a focus on culinary arts.Experience: A minimum of 5 years of experience as an Executive Sous Chef or in a similar role, with a proven track record of success in managing large-scale culinary operations.Skills: Excellent leadership and communication skills, combined with a...

Procapita Group is seeking a seasoned and accomplished Head Chef to lead our kitchen team. As the ideal candidate, you will have extensive experience in culinary arts and a proven ability to drive business results through exceptional kitchen operations.Responsibilities:Strategic LeadershipDevelop and implement strategic plans to drive business growth and...