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Executive Chef

3 weeks ago

Kuwait City, Al Asimah Four Seasons Hotel Full time

About Four Seasons Hotel Kuwait at Burj Al Bahrain:

A modern urban sanctuary in the heart of Kuwait City, Four Seasons Hotel Kuwait at Burj Al Bahrain is a contemporary curation of Middle Eastern architecture. Our hotel boasts stunning art and resort-like spaciousness, where striking sculptures seamlessly merge with traditional design.

We are committed to providing an exceptional experience for our guests, and we're looking for a skilled Cook 1 to join our team.

Job Description:

  • Prepare and cook food according to standard procedures, recipe cards, photographs, and given instructions.
  • Collaborate with the Chef De Partie/Demi Chef De Partie to establish standard recipes and ensure compliance with them.
  • Continuously inspect taste, temperature, and visual appeal to ensure that all dishes are uniform and that established portion sizes are adhered to.
  • Participate in product development and contribute to the smooth operation of the kitchen.
  • Maintain high standards of food quality, presentation, and requisition.
  • Possess a good knowledge of cuisines to carry out duties efficiently.
  • Ensure proper sanitation procedures are followed and the kitchen is always clean, neat, and tidy.
  • Assist chefs in the day-to-day operation of the kitchen and help maintain a high standard of food preparation.
  • Verify that all equipment is in full working order.
  • Efficiently manage stock and supplies.

Requirements:

  • Minimum of two years of experience working in a similar position in an Arabic Cuisine Restaurant.
  • Able to work well under pressure.
  • Works effectively in a team environment and under pressure.
  • Thorough and detail-oriented.
  • Excellent verbal communication skills in English and Arabic.