Executive Kitchen Lead

5 days ago


Kuwait City, Al Asimah Dheya Full time
About the Role

We are looking for a skilled and dedicated chef to join our team at Dheya in Kuwait. As a Premium Dining Chef De Partie, you will play a crucial role in delivering exceptional culinary experiences to our guests.

Main Responsibilities
  • To prepare and present high-quality dishes in line with our restaurant's standards.
  • To manage a specific section of the kitchen and ensure smooth operations.
  • To collaborate with the culinary team to create innovative menu items.
  • To supervise junior kitchen staff and provide guidance and training as needed.
Key Requirements
  • Minimum 2 years of experience in a fine dining or premium restaurant setting.
  • Strong knowledge of culinary techniques and food presentation.
  • Proficient in food safety and sanitation practices.
  • Ability to work in a fast-paced, high-pressure environment.
  • Passion for culinary arts with a specialization in a particular cuisine preferred.
  • Flexibility to work various shifts including evenings and weekends.
  • Any educational background in culinary arts is a plus.


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