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Executive Pastry and Bakery Chef Leader
1 month ago
Job Title: Executive Pastry and Bakery Chef
Job Summary: We are seeking a highly skilled Executive Pastry and Bakery Chef to oversee the pastry and bakery section of our operations. The ideal candidate will have a strong background in pastry and bakery management, with experience in leading teams and ensuring high-quality products.
Key Responsibilities:
- Plan and coordinate daily pastry and dessert production to meet quality and presentation standards.
- Maintain consistency across multi-unit operations and ensure efficient daily operations.
- Support the creation and introduction of new concepts and menus in collaboration with management.
- Recruit, train, and develop bakery/pastry staff, and monitor their performance.
Requirements:
- Bachelor's degree from a culinary arts school with a focus on pastries, desserts, and bakery.
- At least 7 years of experience in a similar role, with majority and most recent experience in Kuwait.
- Excellent leadership and communication skills.
Salary and Benefits: Up to 3.5 K KWD all-inclusive, depending on experience and qualifications.
About the Client: A well-known restaurant group with unique concepts across the Middle East.
Qualifications: Open to any nationalities, 45 years old and below.