
Pastry Support Specialist
1 week ago
Join Accor Hotels' talented team of culinary professionals and be part of our mission to deliver unforgettable dining experiences.
We pride ourselves on offering an inclusive and supportive work environment, where employees can grow and thrive. As a member of our culinary team, you will have access to ongoing training and development opportunities, empowering you to reach your full potential.
We value teamwork and collaboration, recognizing that together, we can achieve greatness.
Job DescriptionAs a Pastry Support Specialist, your primary responsibilities will include:
- Supporting the Chef de Partie or Demi Chef de Partie in daily operations, preparing mise-en-place and assisting with food production
- Preparing pastry dishes according to menu specifications, adhering to high standards of quality and presentation
- Maintaining a clean and organized workspace, adhering to health and safety regulations
- Controlling pastry stock and costs, optimizing kitchen efficiency and minimizing waste
- Supporting food service delivery, ensuring timely and efficient service
- Acceptable professional culinary experience in the Pastry section, preferably in a reputable hotel chain
- Excellent communication skills (verbal and written), fluent English preferred
- Culinary certificate from a recognized institution, though not mandatory
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