Executive Pastry Chef Assistant

Hyatt Group Overview:The Hyatt Group is a leading hospitality company that operates a diverse portfolio of hotels and resorts around the world. Our commitment to excellence and customer satisfaction drives everything we do, from the way we train our staff to the way we design our properties.Sous Chef Role:We are seeking an experienced Sous Chef to assist...

Company Overview:As a leading hotel chain, Hyatt International prides itself on delivering exceptional guest experiences. Our culinary teams are at the forefront of this mission, working tirelessly to ensure that every meal is a memorable one.Job Description:The Sous Chef will play a pivotal role in assisting the Executive Pastry Chef in managing the pastry...

Join a world-class team at Four Seasons Hotel where innovation meets tradition. As a Pastry Chef de Partie, you will play a key role in creating memorable dining experiences for our guests. Your responsibilities will include assisting in menu planning and development, controlling labor and operating expenses, ensuring compliance with sanitation standards,...

Welcome to Our Team:We are seeking an accomplished Pastry Chef to join our team at the Four Seasons Hotel. As a key member of our culinary team, you will be responsible for planning and executing menu items, controlling labor and expenses, and maintaining high standards of sanitation and cleanliness.About the Role:Plan and execute menu items that showcase...

About UsFour Seasons Hotels Ltd is a leading hospitality company with a commitment to luxury and exceptional guest experiences. Our team members around the world are passionate about creating unforgettable moments for our guests, residents, and partners.The RoleWe are seeking a highly skilled and motivated Pastry Chef Assistant to join our kitchen team in...

As a key member of the Grand Hyatt Kuwait City team, you will be responsible for assisting with the efficient running of the department in line with international hospitality standards.The successful candidate will be responsible for managing the Pastry kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction through...

Our Vision:We are seeking a highly skilled and experienced Executive Pastry Artisan to join our team at Abroad Work. As the Executive Pastry Artisan, you will be responsible for overseeing all aspects of our pastry department, including menu creation, inventory management, and leading a team of pastry specialists.Key Responsibilities:Create innovative pastry...

Join Our Team!We're looking for a motivated and organized individual to join our team as a Pastry Department Supervisor at the Grand Hyatt Kuwait City.In this role, you will be responsible for assisting with the management of the Pastry kitchen operation, working closely with the Executive Pastry Chef to ensure smooth day-to-day operations.Minimum 2 years...

Purpose and Scope:This role is designed to support the Executive Pastry Chef in managing the pastry kitchen operation at the Hyatt Group. The successful candidate will be responsible for assisting with daily tasks, planning menus, controlling inventory, and maintaining high levels of guest satisfaction.Main Responsibilities:Assist with the day-to-day...

We are seeking a highly experienced and skilled Head Chef to lead our kitchen team at Procapita Group. As the ideal candidate, you will have expertise in International Cuisine, Bakery, and Pastry. Your strong leadership skills and ability to manage daily kitchen operations will be essential in ensuring operational excellence.Key Responsibilities:Leadership &...

About the RoleWe are seeking a highly skilled Pastry and Bakery Expert to join our Procapita Group team.In this role, you will be responsible for developing and executing innovative pastry and bakery offerings, collaborating with the Executive Chef on menu development, and maintaining high-quality standards in food preparation and presentation.Your expertise...

About Us:The Hyatt Group is a global leader in hospitality, with a portfolio of iconic hotels and resorts around the world. Our commitment to excellence and customer satisfaction drives everything we do, from the way we train our staff to the way we design our properties.Job Summary:We are looking for an experienced Sous Chef to join our team, providing...

We are currently seeking an experienced and skilled pastry professional to join our team as a Senior Culinary Assistant at the Grand Hyatt Kuwait City.This exciting opportunity will see you working closely with our Executive Pastry Chef to manage the Pastry kitchen operation, ensuring exceptional standards of quality and service.A minimum of 2 years'...

Position: Paste ChefAt 20 Grams, we are seeking a skilled Paste Chef to create exceptional pastry offerings that complement our premium coffee experience.Key Responsibilities:Baking a diverse range of pastries and dessertsDeveloping innovative recipes and techniquesMaintaining inventory levels and stock managementEnsuring adherence to food safety standards...

Leadership Role:The Sous Chef will play a crucial role in supporting the Executive Pastry Chef in managing the pastry kitchen operation. This involves mentoring and guiding junior staff to achieve their full potential.Key Responsibilities:Assist the Executive Pastry Chef in managing the pastry kitchen operationMentor and guide junior staff to achieve their...

Our luxury private members club in Kuwait offers an unparalleled culinary experience, featuring multiple dining concepts, each showcasing the best of global cuisine. As Executive Head Chef, you will be responsible for designing innovative menus, leading a team of skilled chefs, and ensuring the highest standards of quality and consistency.

At Montclair Chef, we embody the art of fine dining, and our newest venture requires a visionary leader to helm our kitchen operations at an exclusive club in Kuwait. The ideal candidate must possess a wealth of experience in Michelin-starred or high-end kitchens, alongside exceptional leadership skills.

About the RoleThis is an exciting opportunity to join our team as a Pastry Team Lead in Kuwait. As a key member of our culinary operations team, you will be responsible for assisting in the planning and development of menus for the employee cafeteria, ensuring the correct preparation and presentation of food items, and controlling labor and operating...

About Us:The Four Seasons Hotel is a renowned hospitality brand, committed to delivering exceptional guest experiences. As part of our culinary team, you will play a vital role in creating memorable dining experiences for our guests.Key Responsibilities:Menu Planning and Execution: Collaborate with the culinary team to plan and develop menus that showcase...

Company Overview:">Montclair Chef is seeking an ambitious and experienced Executive Head Chef to lead our grand, multi-concept culinary operation at an ultra-luxury private members club in Kuwait.">Salary and Benefits:">We offer a competitive salary of $10,000/month (tax-free) and comprehensive benefits including private accommodation, medical cover, visa...