Sous Chef Executive

Job Title: Sous Chef - Asian CuisineOverview:We are seeking a talented and experienced Sous Chef specialized in Asian cuisine to join our culinary team. The ideal candidate will be responsible for assisting the Head Chef in the daily operations of the kitchen while ensuring the highest standards of food quality and presentation.Key Responsibilities:Assist...

We are looking for a talented Executive Chef Assistant to join our culinary team at Hyatt Group as a Sous Chef.In this role, you will play a key part in driving results-oriented initiatives and leading kitchen teams to deliver exceptional guest experiences.JOB SUMMARYAssist the Chef de Cuisine in overseeing kitchen operations, ensuring maximum guest...

Career Maker Bahrain is looking for a seasoned Senior Sous Chef to lead our Italian kitchen team. As a key member of our culinary management team, you will be responsible for overseeing all aspects of kitchen operations.About the Role:Culinary Operations: Collaborate with the Head Chef to develop and execute menus, ensuring consistency and excellence in...

About the RoleThe Executive Sous Chef will play a crucial part in driving business growth by overseeing the efficient management of kitchen operations. With a strong focus on quality, innovation, and guest satisfaction, this role presents an exciting opportunity to take your career to the next level.

Company OverviewThe Carreo International is a global hospitality leader, committed to delivering exceptional culinary experiences. Our team of passionate chefs and food experts work together to create unforgettable moments for our guests.Job DescriptionAs a key member of our kitchen team, you will be responsible for managing the preparation, production, and...

Job OverviewWe are a dynamic healthcare company seeking an experienced Executive Chef to lead our premium dining experience in Kuwait. This is an exceptional opportunity for a passionate and skilled culinary professional to join our team.ResponsibilitiesDevelop and implement innovative menus that meet the high standards of our discerning guests.Lead a team...

Company OverviewVignette Collection is a luxury hospitality group with a fresh approach, offering guests a more authentic and thoughtful way to travel. Our brand focuses on putting people at the heart of everything we do.Job DescriptionWe are seeking a highly skilled Sous Chef to oversee the quality of food, timeliness of food preparation, maintenance of the...

Culinary Leadership & OperationsLeadership: Oversee daily kitchen activities, lead the team, and provide training to Sous Chefs, Chefs de Partie, and Cooks.Operations: Assign tasks, supervise food preparation, ensure efficient execution, and maintain a clean and sanitary kitchen environment.Menu Development: Collaborate with the Executive Chef on menu...

Career Maker Bahrain is seeking a highly skilled and experienced Executive Chef for Italian Cuisine to oversee our culinary operations in a fast-paced kitchen environment.About the Role:Culinary Operations: Collaborate with the Head Chef to create innovative and authentic Italian dishes, ensuring exceptional quality and presentation standards are...

At Hyatt Group, we are seeking a highly skilled Culinary Operations Manager to join our team as a Sous Chef.This role plays a vital part in delivering exceptional guest experiences and maintaining high standards of quality and efficiency in the kitchen operation.Main ResponsibilitiesWork closely with the Chef de Cuisine to oversee kitchen operations,...

Job OverviewAl-Jubu Group Company seeks a highly skilled Executive Pastry Chef to lead its pastry kitchen. This is an excellent opportunity for a seasoned pastry professional to showcase their expertise in crafting exquisite desserts and breads in a fast-paced environment.Our ideal candidate will possess exceptional knowledge of pastry techniques, baking...

Job OverviewThe Sous Chef plays a vital role in the efficient operation of the Pastry kitchen, aligning with Hyatt International's Corporate Strategies and brand standards.This position involves assisting the Executive Pastry Chef in managing the department as a successful independent profit center, ensuring exceptional guest satisfaction through effective...

The Head of Kitchen Department position at Hyatt Group seeks a highly skilled and experienced individual to lead our culinary team as a Sous Chef.This role requires a strong background in hospitality, with experience in leading kitchen teams and driving results-oriented initiatives.MAIN RESPONSIBILITIESOversee kitchen operations, ensuring maximum guest...

Culinary Excellence at Vignette CollectionAt Vignette Collection, we strive for excellence in every aspect of our business. Our Sous Chefs play a critical role in ensuring that our guests enjoy an exceptional dining experience.Responsibilities of the Sous ChefThe successful candidate will be responsible for overseeing kitchen operations, maintaining quality...

Company OverviewWe are Healthcare Dynamics Gen. Trading Company W.L.L, a premier eatery in Kuwait City dedicated to redefining desserts by offering a diverse range of healthy options catering to various dietary needs.Job DescriptionWe seek an experienced and visionary Head Chef to lead kitchen operations responsible for creating and executing innovative...

Job DetailsWe are looking for a motivated and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking meals, supervising kitchen staff, and maintaining food safety standards.Responsibilities:Meal Preparation: Prepare and cook meals to the highest standard using fresh ingredients...

Job Title: Executive Chef for Brand DevelopmentWe are seeking a skilled and innovative Executive Chef to join our team as we continue to expand our unique restaurant concepts across the Middle East.About Us:A well-established restaurant group with a strong presence in Kuwait and beyond.Key Responsibilities:Leverage your culinary expertise to drive menu...

Job DescriptionThe Sous Chef will be responsible for preparing and cooking meals to the highest standard, supervising kitchen staff, maintaining food safety standards, and ensuring excellent service standards. This role involves working effectively in a fast-paced environment with minimal supervision.Key Responsibilities:Culinary Skills: Prepare and cook...

Job Description:Hospitality Jobs Africa's fine-dining Mediterranean restaurant in Kuwait City seeks a seasoned Executive Chef Manager to lead the kitchen team.The ideal candidate will have prior experience working with Michelin Star restaurants and a proven track record of successful menu development and kitchen management.The successful candidate will be...

Culinary Expertise:The ideal candidate will have a proven track record as a Head Chef or Executive Chef with expertise in Japanese cuisine, strong background in Research & Development, including menu design and culinary experimentation, in-depth knowledge of traditional and contemporary Japanese cooking techniques and ingredients, and demonstrated leadership...