
Culinary Operations Coordinator
2 days ago
Career Opportunity:
Join our dynamic team at Food Park and take your career to the next level As a Line Cook, you will play a critical role in delivering exceptional dining experiences to our customers.
Job Summary:
We are seeking an experienced Line Cook to join our team. The successful candidate will be responsible for supervising kitchen operations and maintaining high standards of cleanliness and food quality.
Key Responsibilities:
- Work closely with the Stewarding Manager to ensure kitchen operations run smoothly.
- Ensure that all essential ingredients are collected and evaluated for successful kitchen operations.
- Maintain food quality standards by following directions from the Stewarding Manager.
- Collaborate with other officials to execute food hygiene practices and cleanliness standards.
Requirements:
- Excellent team working and communication skills.
- Ability to work in a fast-paced environment and prioritize tasks effectively.
- Good problem-solving skills and ability to think critically.
- Flexibility to work varying shifts and overtime as required.
What We Offer:
Our comprehensive benefits package includes access to ongoing training and development opportunities, as well as a competitive compensation package.
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