Culinary Operations Manager

15 hours ago


Kuwait City, Al Asimah Procapita Group Full time

Procapita Group is seeking a seasoned professional to lead our culinary team. The ideal candidate should have prior experience in preopening operations and a proven track record of leading dynamic teams.

Culinary Leadership
  • Operations Management:
  • Oversee daily kitchen operations, assign tasks, supervise food preparation, and ensure efficient execution.
  • Maintain a clean and sanitary kitchen adhering to food safety and hygiene regulations.

Menu Development & Quality Control

  • Collaborate with the Executive Chef on menu development and new dish creation.
  • Supervise food preparation and presentation to maintain quality standards.

Staff Management & Training

  • Hire, train, and evaluate new kitchen employees.
  • Foster a positive work environment encouraging professional growth.

The estimated salary for this position is $80,000 - $110,000 per annum depending on location and experience.



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