Head Chef

Company DescriptionWe suggest you enter details here.Role DescriptionThis is a full-time on-site role for a Japanese Head Chef at Arata Sushi located in Kuwait City. The Head Chef will be responsible for leading the kitchen team, creating and executing traditional Japanese dishes, managing food preparation, ensuring quality and consistency, and overseeing...

Job DescriptionWe are seeking a highly skilled Head Baker and Pastry Leader to join our team at Al-Jubu Group Company. As a key member of our culinary team, you will be responsible for leading the pastry department and creating innovative dessert menus that exceed our guests' expectations.Our ideal candidate will have a proven track record of success as a...

Senior Dessert Chef OpportunityAl-Jubu Group Company is looking for a talented Senior Dessert Chef to join its team. As a senior member of our culinary team, you will be responsible for developing and implementing new menu ideas and seasonal offerings. You will also oversee the production and execution of all pastries and desserts.Our ideal candidate will...

Job DescriptionWe are looking for a highly motivated and experienced Head Chef to join our team at the Beirut street food concept. As a key member of our culinary team, you will be responsible for developing and implementing new menu ideas, managing kitchen operations, and maintaining high standards of quality and presentation.The ideal candidate will have a...

Job Title: Sous Chef - Asian CuisineOverview:We are seeking a talented and experienced Sous Chef specialized in Asian cuisine to join our culinary team. The ideal candidate will be responsible for assisting the Head Chef in the daily operations of the kitchen while ensuring the highest standards of food quality and presentation.Key Responsibilities:Assist...

About Vignette CollectionOur luxury hotel collection offers a unique experience for our guests. We focus on creating memorable moments through exceptional service and outstanding cuisine.Job RequirementsWe are looking for a seasoned Sous Chef to lead our culinary team. Key responsibilities include overseeing kitchen operations, maintaining quality and safety...

Culinary Excellence with Abroad WorkJoin a team committed to pushing the boundaries of culinary excellence, where innovation meets quality. The Head Pastry Chef position offers an exciting opportunity to shape the future of our pastry department.Key Accountabilities:Design and implement menus that embody the essence of our brand.Oversee inventory management...

Company OverviewThe Carreo International is a global hospitality leader, committed to delivering exceptional culinary experiences. Our team of passionate chefs and food experts work together to create unforgettable moments for our guests.Job DescriptionAs a key member of our kitchen team, you will be responsible for managing the preparation, production, and...

Company OverviewVignette Collection is a luxury hospitality group with a fresh approach, offering guests a more authentic and thoughtful way to travel. Our brand focuses on putting people at the heart of everything we do.Job DescriptionWe are seeking a highly skilled Sous Chef to oversee the quality of food, timeliness of food preparation, maintenance of the...

The Head of Kitchen Department position at Hyatt Group seeks a highly skilled and experienced individual to lead our culinary team as a Sous Chef.This role requires a strong background in hospitality, with experience in leading kitchen teams and driving results-oriented initiatives.MAIN RESPONSIBILITIESOversee kitchen operations, ensuring maximum guest...

Culinary Expertise:The ideal candidate will have a proven track record as a Head Chef or Executive Chef with expertise in Japanese cuisine, strong background in Research & Development, including menu design and culinary experimentation, in-depth knowledge of traditional and contemporary Japanese cooking techniques and ingredients, and demonstrated leadership...

Job OverviewWe are a dynamic healthcare company seeking an experienced Executive Chef to lead our premium dining experience in Kuwait. This is an exceptional opportunity for a passionate and skilled culinary professional to join our team.ResponsibilitiesDevelop and implement innovative menus that meet the high standards of our discerning guests.Lead a team...

Culinary Leadership OpportunityWe are seeking a seasoned and innovative Head Chef to lead our Beirut street food concept. As a member of our culinary team, you will be responsible for developing and implementing new menu ideas, managing kitchen operations, and maintaining high standards of quality and presentation.The ideal candidate will have a minimum of...

Career OpportunityWe offer a unique opportunity for a talented and ambitious Head Chef to join our team and contribute to the growth and success of our company.Requirements:Culinary Expertise: Proficiency in culinary techniques menu planning and food preparation methods.Communication and Organization: Excellent communication and organizational skills to...

Key ResponsibilitiesDirecting the preparation of exquisite dishes in compliance with brand standards and health regulations.Collaborating with the Head Chef to design and implement innovative menus that delight our discerning guests.Overseeing kitchen operations, ensuring timely food preparation, and maintaining the highest standards of cleanliness and...

About UsGolden corner is a vibrant restaurant and deli that serves authentic Lebanese cuisine. We are seeking an experienced Chef / Kitchen Manager to lead our kitchen team.Key Responsibilities:Operational Excellence: Ensure high standards of food quality, presentation, and safety in the kitchen.Culinary Innovation: Develop and standardize recipes while...

Menu Development LeaderVEMOS RESTAURANT is looking for a talented Menu Development Leader to join its kitchen team. This role involves overseeing daily operations, developing innovative menus, and ensuring exceptional food quality and presentation. Responsibilities:Oversight of daily kitchen operations to guarantee seamless service delivery.Development and...

Company OverviewWe are Healthcare Dynamics Gen. Trading Company W.L.L, a premier eatery in Kuwait City dedicated to redefining desserts by offering a diverse range of healthy options catering to various dietary needs.Job DescriptionWe seek an experienced and visionary Head Chef to lead kitchen operations responsible for creating and executing innovative...

Job DescriptionThe Sous Chef will be responsible for preparing and cooking meals to the highest standard, supervising kitchen staff, maintaining food safety standards, and ensuring excellent service standards. This role involves working effectively in a fast-paced environment with minimal supervision.Key Responsibilities:Culinary Skills: Prepare and cook...

Lumière Co. seeks a highly skilled Head Pastry Chef to lead the pastry kitchen team in creating high-quality desserts, pastries, and baked goods that exceed customer expectations.Job Details:This role requires creativity, leadership, and precision in both preparation and presentation.Main Responsibilities:Menu Planning:Develop a diverse and innovative...