
Kitchen Team Member
15 hours ago
The Carreo International is seeking a skilled Commis ii to join our culinary team. As a key member of our kitchen staff, you will be responsible for ensuring that food meets the highest standards of quality and presentation.
We are looking for someone with excellent organizational skills who can work efficiently in a fast-paced environment. You should be able to maintain a clean and organized workstation, as well as ensure the kitchen and food areas are clean and safe at all times.
Stocking and restocking kitchen items as needed is an important part of this role, along with assisting with inventory management. Your attention to detail and commitment to safety and sanitation procedures will be essential in maintaining strict hygiene and safety standards in the kitchen.
You will also need to be familiar with menu cycles and ensure that recipes are available for all items required. In addition, you will assist the Sous Chef and Chef de Partie in ensuring that job duties are completed correctly and on time.
We value teamwork and good communication skills, and you should be able to work effectively with others in a dynamic and demanding environment. We are also looking for someone with ability to work in shifts, who has knowledge of food safety, and good interpersonal skills.
- Familiarity with menu cycles
- Ability to work in shifts
- Food safety
- Good communication
- Teamwork
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