Restaurant Chef Director

Job DetailsVEMOS RESTAURANT is seeking a highly skilled and experienced Head Chef to join our team. As a key member of our kitchen team, you will be responsible for developing and implementing new menu ideas, leading the kitchen staff, and maintaining high standards of food safety and hygiene.ResponsibilitiesDesign and implement innovative menus to elevate...

Job OverviewVEMOS RESTAURANT is a dynamic and growing restaurant chain dedicated to serving high-quality cuisine to our customers. We are seeking a talented and experienced Head Chef to lead our kitchen team and contribute to our success.ResponsibilitiesDevelop and implement new menu ideas and recipes to enhance the dining experienceOversee the kitchen staff...

Head Chef Opportunity:Abroad Work is seeking a Head Chef to lead our Indian restaurant team. As a seasoned professional, you will be responsible for planning and creating menus that meet the highest quality standards.Responsibilities:- Oversee the preparation and cooking of all dishes in accordance with recipes and plating guidelines- Train and mentor...

About UsLibert is a Modern Brasserie rooted in classicism, yet reimagined through innovation. Located in a light-filled 360 Mall, diners can enjoy familiar favorites brought to life through culinary creativity and delivered through a sense of fresh, feminine energy.Job DescriptionWe are looking for a talented and experienced Chef De Cuisine to join our team...

Job SummaryThe VEMOS RESTAURANT is seeking a skilled and experienced Head Chef to oversee the kitchen staff, develop new menu ideas, and maintain high standards of food safety and hygiene.

Job DescriptionVEMOS RESTAURANT is committed to providing an exceptional dining experience for our customers. As a Head Chef, you will play a critical role in achieving this goal by leading the kitchen team, designing new menu ideas, and maintaining the highest standards of food safety and hygiene.Key ResponsibilitiesDevelop and implement new menu concepts...

OverviewGrand Hyatt Kuwait is a world-renowned luxury hotel chain that operates in multiple countries. Our focus is on providing exceptional dining experiences to our guests, and we are currently seeking an experienced Chef De Cuisine for Libert, one of our flagship restaurants.Job SummaryWe are looking for a highly skilled and passionate chef who can lead...

About the RoleWe are seeking an exceptional Demi Chef de Partie to join our culinary team at Four Seasons Hotel. As a key member of the kitchen brigade, you will be responsible for assisting the Chef de Partie in preparing and presenting high-quality dishes.ResponsibilitiesLend support to the Chef de Partie as needed, ensuring seamless service...

Our Vision:HealthCare Dynamics Gen. Trading Company W.L.L is dedicated to bringing the authentic flavors and warmth of Lebanon to the local community.As part of our dynamic team, you will be responsible for shaping the culinary direction of our Beirut street food restaurant concept.Join us in creating an unforgettable dining experience that celebrates the...

About the Role:Abroad Work is seeking a highly skilled Executive Indian Cuisine Chef to oversee the preparation and cooking of all dishes in accordance with recipes and plating guidelines. This role requires a strong background in Indian cuisine, with a minimum of 5 years experience as an Executive Chef in upscale Indian restaurants.Responsibilities:- Plan...

Job DetailsAs a Demi Chef de Partie at Four Seasons Hotels Ltd, you will be responsible for assisting the Chef de Partie in preparing sauces, cold meats, and vegetables, as well as cooking lunch and dinner.About the RoleThis position requires a highly skilled and experienced individual who can work effectively under pressure and has excellent verbal...

Requirements and QualificationsMinimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards and specifically Pastry experience.Preferably with experience in luxury international brands.Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards.Basic...

**Job Summary:**We are seeking an experienced and skilled Sous Chef to join our team at Grand Hyatt Kuwait City.The successful candidate will assist the Chef de Cuisine in managing the kitchen operation, ensuring maximum guest/employee satisfaction through planning, organizing, directing, and controlling the kitchen operation and administration.The ideal...

Join our team at Abroad Work as a Chef in Kuwait! We are seeking a responsible and experienced individual to join our dynamic team. The ideal candidate should have a strong background in culinary arts and be able to negotiate salaries ranging from KWD 300 to 550.Responsibilities:Provide exceptional culinary services as a ChefMaintain a clean and organized...

Key Responsibilities:The Restaurant General Manager will be responsible for:Overseeing the day-to-day operations of the restaurant, ensuring high-quality food and service standards are maintained.Developing and implementing strategies to drive sales growth and improve customer satisfaction.Leading and motivating a team of chefs, waiters, and other support...

Job Overview:At 7 Seas Business Solution, we are seeking an experienced Restaurant General Manager to join our dynamic team. The ideal candidate will have a proven track record in managing restaurant operations and will be responsible for leading our F&B department.Responsibilities:Oversee the day-to-day operations of the restaurant, ensuring high-quality...

Company OverviewHyatt International is a leading hospitality company with a long history of delivering exceptional guest experiences. Our commitment to excellence extends beyond our properties, to the communities we serve and the environment.Job SummaryWe are seeking a highly skilled Sous Chef to join our culinary team at Hyatt. As a Sous Chef, you will be...

Job DescriptionThe Executive Chef is accountable for the quality, consistency, and production of the restaurant kitchen. This individual must possess culinary talents and be able to lead staff while managing all food-related functions.Culinary ResponsibilitiesDevelops and designs new menu applications, ideas, relationships, systems, or products, including...

About the Role:We are seeking a seasoned Culinary Director to lead our fine-dining Mediterranean restaurant in Kuwait City. Our exclusive venue is set to open on the upper floors and will cater to international dignitaries and royalty.The Mediterranean Restaurant Head will be responsible for creating innovative menus that showcase the region's flavors. A...

Procapita Group is a forward-thinking organization that values innovation and excellence in all aspects of our business. We are seeking a highly skilled Head Chef to lead our culinary team and drive our vision forward.Key ResponsibilitiesStrategic Collaboration:Work with restaurant management to improve kitchen efficiency, staffing, and supply...