Executive Indian Cuisine Chef

15 hours ago


Kuwait City, Al Asimah Abroad Work Full time

About the Role:
Abroad Work is seeking a highly skilled Executive Indian Cuisine Chef to oversee the preparation and cooking of all dishes in accordance with recipes and plating guidelines. This role requires a strong background in Indian cuisine, with a minimum of 5 years experience as an Executive Chef in upscale Indian restaurants.

Responsibilities:
- Plan and create menus that meet the highest quality standards
- Oversee kitchen staff training, mentoring, and leading to maintain consistency and efficiency in food preparation
- Monitor inventory levels and order supplies as needed
- Ensure compliance with health, safety, and sanitation standards in the kitchen

Requirements:
- Minimum of 5 years experience as an Executive Chef in upscale Indian restaurants
- In-depth knowledge of Indian cuisine, including regional variations and traditional cooking techniques
- Strong leadership skills with the ability to motivate and inspire a team
- Excellent communication skills to effectively train staff and communicate with management


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