Executive Pastry and Bakery Culinary Director
2 weeks ago
Position Title: Executive Pastry and Bakery Chef
Employment Type: Full Time
Salary: Up to 3.5 K KWD all-inclusive depending on experience and qualifications
About the JobThe successful candidate will be responsible for overseeing the pastry and bakery section, ensuring high-quality products meet brand standards and comply with food safety regulations.
Key responsibilities include planning and coordinating daily pastry and dessert production, maintaining consistency and presentation across multi-unit operations.
As a key member of the management team, the Executive Pastry and Bakery Chef will support the creation and introduction of new concepts and menus, working closely with management to innovate and enhance offerings.
The ideal candidate will have a strong background in pastry and bakery production, with a degree from a culinary arts school and at least 7 years of experience in a similar role, preferably in Kuwait.
Key Responsibilities:
- Oversee pastry and bakery section to ensure high-quality products meet brand standards
- Plan and coordinate daily pastry and dessert production
- Maintain consistency and presentation across multi-unit operations
- Support the creation and introduction of new concepts and menus
- Recruit, train, and develop bakery/pastry staff
A well-known restaurant group with unique concepts across the Middle East.
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