Fine Dining Restaurant Kitchen Staff Member Needed

Kuwait Vacancy: Experienced Continental Chef RequiredWe are seeking a highly skilled Continental Chef to join our team at our fine dining restaurant in Kuwait.The ideal candidate will have a strong background in hotel management, excellent leadership skills, and a passion for delivering high-quality culinary experiences.About the JobThis is a unique...

Company OverviewWe are Edutimes Consultancy, a management consulting firm dedicated to providing expert advice and solutions to our clients.Job DescriptionWe are seeking an experienced Continental Chef to join our team at one of our fine dining restaurants in Kuwait.The ideal candidate will have a strong background in hotel management and a proven track...

Job OverviewWe are seeking an experienced Continental Chef to join our team at a prestigious fine dining restaurant in Kuwait.This is an exceptional opportunity for a skilled culinary professional to work in a luxurious environment and deliver outstanding dishes to discerning clientele.

Job SummaryWe are seeking a seasoned Continental Chef to manage our kitchen operations at our fine dining restaurant in Kuwait.The ideal candidate will have a strong background in hotel management, excellent leadership skills, and a passion for delivering high-quality culinary experiences.About the RoleThis is a challenging opportunity to lead a talented...

We are seeking a skilled Reception and Support Staff member to join our team at ERMG - Entrepreneur Restaurant Management Group. As a key member of our front-of-house team, you will be responsible for providing exceptional customer service and support to our guests.Your duties will include:Welcoming guests and providing information about our services and...

We are seeking a Restaurant Operations Manager to join our team at Azadea. In this role, you will be responsible for overseeing the day-to-day operations of our restaurant, including staff management, inventory control, and quality assurance.Key ResponsibilitiesOversee the daily operations of the restaurant, including staff management and inventory...

The Restaurant Manager plays a crucial role in the success of our dining establishment in Kuwait. This position requires a dynamic individual who can oversee daily operations, manage staff, and ensure exceptional customer service. The ideal candidate will have a passion for the food service industry, a keen eye for detail, and the ability to create a...

About the RoleWe are seeking a talented and experienced Chef De Cuisine to lead our Turkish restaurant at Grand Hyatt Kuwait. As a member of our culinary team, you will be responsible for creating memorable dining experiences for our guests. Your expertise in Ottoman cuisine and passion for food trends will be invaluable assets in this role.If you have a...

We are seeking a Customer Service Representative to join our team at ERMG - Entrepreneur Restaurant Management Group. As a key member of our front-of-house team, you will be responsible for ensuring that all customers receive exceptional service and support.Your duties will include:Handling customer inquiries and resolving issuesProviding information about...

Job SummaryAbout the RoleWe are seeking a skilled Restaurant Operations Manager to join our team at Al Muhandes HR Consultancy. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurants.Key Responsibilities:Lead and motivate a team of restaurant staff to achieve exceptional customer...

Bachelor of Hotel Management (Hotel Management)Nationality: Any NationalityVacancy: 1 VacancyJob DescriptionHiring in Kuwait - Fine Dining RestaurantPosition: Continental Chef x 20Benefits: Food & Accommodation & all facilities ProvidedContract Duration: 2 YearsProcess Duration: 2 MonthsCompany IndustryConsultingManagement ConsultingAdvisory...

Job DescriptionThe Executive Chef is accountable for the quality, consistency, and production of the restaurant kitchen. This individual must possess culinary talents and be able to lead staff while managing all food-related functions.Culinary ResponsibilitiesDevelops and designs new menu applications, ideas, relationships, systems, or products, including...

Vacancies: 50Last Job Ad ActivityApply Until: AprilJob DescriptionWith experience in quick service restaurants preferred, especially with international brands.Knows how to handle customer complaints professionally and efficiently.Must be presentable at all times and demonstrate a positive attitude.Qualifications:A minimum of one year's working experience is...

Kitchen Operations OverviewThe Pastry Sous Chef plays a critical role in ensuring the efficient operation of the kitchen, from menu planning and ingredient sourcing to staff supervision and inventory management.Key Tasks:Menu Planning and Development:Create and implement menus that meet customer demands and exceed expectations.Develop recipes, estimate...

Job SummaryThe Pastry Sous Chef is responsible for overseeing the daily kitchen operations, ensuring that the kitchen staff adheres to the company's policies and standards while maintaining high food quality and operational efficiency.Key Responsibilities:Implement F&B Division policies and procedures, ensuring compliance with company policies and restaurant...

As a Dining Experience Coordinator, you will be responsible for creating a memorable dining experience for our guests at Azadea. This role requires strong communication and interpersonal skills, as well as the ability to work effectively in a fast-paced environment.ResponsibilitiesSchedule dining reservations and arrange parties or special services to meet...

At Principalia, we are committed to delivering exceptional customer service and ensuring that our operations run smoothly. To achieve this, we are seeking a retail support staff member to join our team.Key Responsibilities:Providing customer service and handling customer inquiriesMaintaining accurate inventory levelsWorking collaboratively with other team...

Key ResponsibilitiesPrepare and cook high-quality Continental dishes in accordance with the restaurant's standards.Lead a team of kitchen staff, providing guidance and support to ensure seamless service delivery.Maintain a clean and organized kitchen environment, adhering to health and safety regulations.Benefits and PerksOur restaurant offers a competitive...

We are seeking an experienced Central Kitchen General Manager to join our team at Neqsa Catering. As a key member of our operations team, you will be responsible for overseeing all kitchen activities, ensuring efficiency, quality, and cost control.ResponsibilitiesOperations Leadership:Oversee daily kitchen operations, including food preparation, production,...

As the Central Kitchen General Manager at Neqsa Catering, you will oversee all kitchen operations to ensure efficiency, quality, and cost control. This involves leading a team of chefs, managing inventory, coordinating with suppliers, and maintaining compliance with food safety and hygiene regulations.Key ResponsibilitiesOperations Management:Oversee daily...