
Head of Kitchen Management
2 days ago
Role Summary
We are seeking a highly skilled Executive Chef to lead our culinary team in Kuwait City. The successful candidate will be responsible for overseeing all aspects of food production, from menu planning to kitchen management. This is an excellent opportunity for a seasoned chef to join a reputable catering brand and take their career to the next level.
Key Responsibilities
The Executive Chef will be responsible for:
- Developing and implementing menus that meet the highest quality standards
- Maintaining a clean and organized kitchen environment
- Supervising kitchen staff and providing guidance and support as needed
- Ensuring compliance with health and safety regulations
- Collaborating with event coordinators to deliver exceptional events
Requirements
To be considered for this role, you will need:
- Proven experience in high-end culinary operations
- Strong leadership and communication skills
- A passion for delivering exceptional customer experiences
- Familiarity with Kuwait's catering industry
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