Bakery Operations Manager

2 days ago


Kuwait City, Al Asimah Procapita Group Full time

We are seeking a highly skilled and experienced Central Kitchen Manager/Production Manager to lead our Bakery Production team. The ideal candidate will be responsible for overseeing daily operations, ensuring efficient and high-quality production of bakery items.

Main Responsibilities:
  1. Manage the production process of bakery items, ensuring timely delivery and maintaining quality standards.
  2. Evaluate and optimize resource utilization to maximize production output.
  3. Implement and enforce health and safety policies and procedures.
  4. Conduct regular inspections and audits to identify potential hazards.
  5. Maintain quality control measures to guarantee consistency and excellence in bakery products.
Key Qualifications:
  • Proven experience in Bakery Production with management roles.
  • Bachelor's degree in Food Science, Culinary Arts, or a related field (preferred).
  • In-depth knowledge of Health & Safety, HACCP, ISO, and other relevant industry standards.
  • Strong leadership and team management skills.
  • Excellent organizational and problem-solving abilities.


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