
Kuwaiti Chef Position
4 days ago
Kitchen Management:
As a seasoned Chef, you will be responsible for managing the kitchen team, ensuring that all meals are prepared and served to the highest standards. This includes:
- Developing and implementing menus that meet the needs and preferences of our clients
- Supervising kitchen staff, including cooking, cleaning, and maintenance tasks
- Maintaining accurate records of inventory, supplies, and equipment
- Conducting regular safety inspections and reporting any hazards or concerns
Skills and Qualifications:
The ideal candidate should have:
- At least 1 year of experience in a similar role
- Excellent leadership and communication skills
- Ability to multitask and prioritize tasks effectively
Benefits:
We offer a competitive salary range of KWD 300-550, paid once or twice a month, as well as additional benefits, including accommodation, transportation, and meal allowances.
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