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Restaurant Operations Director
3 weeks ago
Exceptional General Managers are sought after to spearhead the launch and operations of a premium brasserie in Kuwait City. This is an exciting opportunity to bring a renowned British dining concept to the Gulf region.
We are looking for a dynamic and experienced Restaurant General Manager to lead our team from pre-opening preparations to daily operations, ensuring the highest standards of hospitality, quality, and team culture.
The Role- Lead all aspects of pre-opening: recruitment, training, supplier sourcing, licensing, and setup.
- Deliver an exceptional guest experience through hands-on leadership and operational excellence.
- Build and manage a high-performing team with strong service culture.
- Ensure compliance with health, safety, and food hygiene standards.
- Drive financial performance, monitor KPIs, and control costs effectively.
- Collaborate with head office on brand integrity, promotions, and reporting.
- Proven experience as a Restaurant General Manager in a premium or upscale casual dining environment (European brasserie or similar preferred).
- Experience in managing restaurants in the Middle East.
- Strong knowledge of both front and back-of-house operations.
- Pre-opening experience highly advantageous.
- Passion for hospitality, leadership, and guest satisfaction.
- Exceptional communication, organization, and people management skills.
- Fluent in English; Arabic is a bonus.
We offer competitive tax-free salary, accommodation and transport allowances, health insurance, visa and flights.