Food Operations and Revenue Manager

21 hours ago


Kuwait City, Al Asimah Multi Brands including Hotels & Restaurants Full time

We are seeking a highly skilled and experienced Food and Beverage Operations Manager to oversee and manage the operations of multiple brands, including restaurants and hotel food and beverage services.

The ideal candidate will ensure operational excellence, financial performance, and exceptional guest experiences across all outlets. This role requires a strong focus on financial management, operational efficiency, team leadership, and strategic growth.

Key Responsibilities:
  1. Operational Excellence
    • Oversee daily operations of multiple F&B outlets, ensuring smooth execution of services and operational excellence.
    • Develop and implement standard operating procedures (SOPs) to ensure consistency and quality across all locations.
    • Monitor and optimize service workflows, kitchen operations, and inventory management.
    • Ensure compliance with health, safety, and food hygiene standards across all outlets.
  2. Brand Management & Customer Experience
    • Maintain and enhance brand identity across all F&B outlets by ensuring consistent quality, ambiance, and customer service.
    • Analyze customer feedback and implement improvements to enhance guest satisfaction.
    • Collaborate with marketing teams to drive promotional campaigns and loyalty programs.
  3. Strategic Growth & Development
    • Identify opportunities for new restaurant openings, menu innovations, and market expansion.
    • Conduct feasibility studies and collaborate with stakeholders on new project development.
    • Establish partnerships with suppliers to ensure quality and cost efficiency.
  4. Reporting & Analytics
    • Generate and present operational and financial reports to senior management.
    • Analyze performance metrics to identify trends and opportunities for improvement.
    • Implement data-driven decision-making processes to improve operational efficiency and profitability.


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