Cook 2 - Asian Kitchen

To prepare and cook food according to standard procedures, recipe cards, photographs and given instructions.To help the Chef de Partie/Demi Chef de Partie to establish standard recipes and ensure the compliance with them.Constantly inspect taste, temperature and visual appeal, make sure that all dishes are uniform and that established portion sizes are...

To prepare and cook food according to standard procedures, recipe cards, photographs and given instructions.To help the Chef de Partie/Demi Chef de Partie to establish standard recipes and ensure the compliance with them.Constantly inspect taste, temperature and visual appeal, make sure that all dishes are uniform and that established portion sizes are...

Southeast Asian ChefReady for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The Southeast Asian food you prepare, cook and serve makes our guests smile and wanting more.What is in it for you:Employee benefit card offering discounted rates in Accor worldwideLearning programs through our...

Prepare and cook food according to standard procedures, recipe cards, photographs and given instructions.Help the Chef De Partie/Demi Chef De Partie to establish standard recipes and ensure the compliance with them.Constantly inspect taste, temperature and visual appeal, make sure that all dishes are uniform and that established portion sizes are adhered...

To prepare and cook food according to standard procedures, recipe cards, photographs and given instructions.To help the Chef de Partie/Demi Chef de Partie to establish standard recipes and ensure the compliance with them.Constantly inspect taste, temperature and visual appeal, make sure that all dishes are uniform and that established portion sizes are...

We are looking for a skilled Line Cook to join our team in Kuwait ! As a Line Cook, you will play a vital role in ensuring our kitchen runs smoothly and that our customers receive high-quality dishes.Responsibilities Prepare and cook menu items according to recipes and established standards, including appetizers, entrees, sides, and sauces.Maintain a clean...

To prepare and cook food according to standard procedures, recipe cards, photographs and given instructions.To help the Chef de Partie/Demi Chef de Partie to establish standard recipes and ensure the compliance with them.Constantly inspect taste, temperature and visual appeal, make sure that all dishes are uniform and that established portion sizes are...

Prepare and cook food according to standard procedures, recipe cards, photographs and given instructions.Help the Chef De Partie/Demi Chef De Partie to establish standard recipes and ensure the compliance with them.Constantly inspect taste, temperature and visual appeal, make sure that all dishes are uniform and that established portion sizes are adhered...

Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or...

Job Title: Culinary Expert We are seeking a skilled Culinary Expert to join our team as an Indian Cook, Western Cook, Arabic Cook, Salad Maker, Assistant Cook, Chapati Maker, and Baker. Key Responsibilities: Prepare and cook a variety of dishes, including Indian, Western, Arabic, and salads Assist in the preparation of baked goods, such as bread...

Assist in the preparation and cooking of meals according to recipes and portion sizes.Ensure that all food is prepared and cooked to the highest quality standards.Follow proper food handling and safety procedures to prevent food contamination.Clean and sanitize work areas, utensils, and equipment before, during, and after each shift.Assist in the receiving,...

Relevant experience in 5 star hotelExcellent reading, writing and oral proficiency in EnglishFlexible with schedule and prepared to work a variety of shifts, including overtime and adjust shift and/or off days according to operational requirements.Works well in a team environment ability to work effectively under pressurePreferred Asian & Arab National The...

Assist the Chef de Partie in daily kitchen operations, preparing sauces, cold meats, and vegetables.Cook and prepare lunch, dinner, and assist with both hot and cold food preparations.Follow recipes and guidelines for featured menus, ensuring accurate preparation, cooking, finishing, and garnishing.Contribute to menu preparation for restaurants and banquets,...

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers....

The Demi Chef de Partie function is to lend aid to the Chef de Partie wherever possible.Prepares sauces, cold meats and vegetables. Cooks the lunch and dinner, assist in making cold & hot preparationFollow notes of recipes, ingredients that are to be served with the feature menu or that you are trained or shownPreparing, cooking, finishing, and garnishing of...

Helping the chef de partie to prepare dishes within their section: The demi chef de partie spends most of their time working directly with the more senior chef de partie, preparing ingredients and cooking dishes within their station. This might mean contributing elements towards a complete dish, such as cooking meat or fish or preparing whole dishes like...

This is a full-time on-site role for a Pastry Assistant at Haven. The Pastry Assistant will be responsible for daily pastry preparation, baking, and cooking. They will ensure that the highest hygiene standards are maintained in the pastry kitchen. This role is based in Al Asimah, Kuwait.

Oversees and organizes kitchen stock and ingredientsEnsures a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality assuranceKeeps cooking stations stocked, especially before and during prime operation hoursHires and trains new kitchen employees to restaurant and kitchen standardsManages food and...

The Pastry Demi Chef de Partie is an integral part of the Pastry Kitchen, serving the Restaurant, Room Service, Banqueting, and all in-house Amenities. This position will work closely with the Pastry Chef de Partie and Executive Pastry Chef to supervise and oversee the Pastry Team in the preparation and production of all desserts and pastry items and...

The Demi Chef de Partie function is to lend aid to the Chef de Partie wherever possible.Prepares sauces, cold meats and vegetables. Cooks the lunch and dinner, assist in making cold & hot preparationFollow notes of recipes, ingredients that are to be served with the feature menu or that you are trained or shownPreparing, cooking, finishing, and garnishing of...