Assistant Head of Bakery Laboratory Department

2 weeks ago


Kuwait City, Al Asimah Kuwait Flour Mills & Bakeries Co. Full time
Assistant Head of Bakery Laboratory Department


• Minimum of 7 years of experience in food testing and food safety laboratories, including at least 4 years in the food industry.

The candidate must have expertise in:

  • Developing and updating policies and procedures related to quality control, inspection, and testing, aligned with company standards and industry best practices.
  • Implementing effective work procedures for the bakery laboratory, ensuring quality control and compliance with approved policies and global quality systems.
  • Monitoring bakery sample test results across all company bakeries and preparing compliance reports.
  • Ensuring adherence to ISO 17025 standards and managing periodic audits by relevant authorities.
  • Collaborating with product development teams to review and approve mixes, inspect samples, verify packaging information, and monitor product validity.
  • Preferred certifications include: Certified Food Safety Auditor ISO 22000 or Certified Food Safety Specialist CFSS.


• Full proficiency in English is required.

Company Industry:

  • FMCG
  • Foods
  • Beverages

Department / Functional Area: Bakery Laboratory

Keywords: Assistant Head Of Bakery Laboratory Department

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