cook

Follow Recipes: Accurately measure, weigh, and mix ingredients according to standard recipes and portion standards.Prep Ingredients: Wash, peel, chop, slice, and dice vegetables, fruits, meats, and seafood before cooking.Operate Kitchen Equipment: Safely operate commercial kitchen appliances such as ovens, stoves, grills, fryers, and mixers.Cook & Plate:...

Job Title: Production CookIndustry: HospitalityLocation: KuwaitSalary: KWD 125 + Overtime (Approx. INR 37,563.67 + OT per month)Job SummaryWe are looking for an experienced Production Cook to join our hospitality team in Kuwait. The candidate will be responsible for preparing and cooking a variety of food items, managing daily food production, maintaining...

Whether you have a question, feedback, or would like to collaborate with us, our team is always happy to assist.Manage the complete day-to-day operations of the branch. Lead, motivate, and develop the restaurant team to achieve operational and sales targets. Ensure excellent customer service and maintain high service standards. Monitor sales, food cost,...

We are Sisco Jobs, a recruitment consultancy based in Trichy, Tamil Nadu. We are hiring on behalf of our client for the position of Indian / Arabic Cook in Kuwait. Our client is seeking skilled and motivated catering professionals with experience preparing authentic Indian and/or Arabic cuisine in high-volume catering environments. The position involves...

Position Summary • Responsible for delivering high quality, efficient, individualized and technically excellent food preparation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction. Reporting Structure • Reporting to the Executive Chef, Executive Sous Chef, Sous...

Key Responsibilities Oversee daily kitchen operations and ensure timely preparation of quality food. Supervise, train, and manage kitchen staff to maintain smooth workflow. Monitor inventory, manage stock levels, and coordinate food supply orders. Ensure compliance with food safety, hygiene, and sanitation standards. Maintain food quality, presentation, and...

FOH/BOH Team Member Ideal Candidates: preferably well-versed in fine or casual dining restaurants, have a background of F&B Service and/or F&B production from 1 to 4 years in a well-known brand that provides a robust training track. excellent English communication skills, having a conversational personality. carry a friendly, energetic, personable demeanor...

Flyper is seeking a motivated House Maid for duties in Al-Kuwait. The role involves cleaning, tidying, laundry, ironing, and occasional meal preparation. Candidates should have at least two years of relevant experience and the ability to work independently with initiative.Excellent interpersonal skills and eye for detail are essential. Foreign candidates are...

Sisco Jobs is hiring on behalf of a client for an Indian/Arabic Cook in Kuwait. The role involves preparing authentic North Indian, South Indian, and Arabic dishes in high-volume catering environments, including offshore/onshore rig crew meals.HACCP-compliant food safety, portion control, and strict hygiene are required. Preference for experience in oil...

Gold Overseas Pvt. Ltd. in Kuwait is seeking a Sr. Chef to join a busy kitchen. This full-time role requires accurate recipe execution, portion control, and the ability to prep, cook, and plate to order while maintaining safety and sanitation standards.You will monitor inventory, verify quality on deliveries, store items properly, and uphold HACCP...

Marriott Executive Apartments Kuwait is seeking a non-management cook to prepare special meals, regulate oven temperatures, thaw frozen items, and ensure proper portions, garnish, and food quality. You will maintain logs, communicate menu specials, and support the F&B team during busy periods.The ideal candidate has a Technical/Vocational degree and at least...

Production CDP,  Production DCDP, Asian Cook, General Cook, Storekeeper All candidates should have relevant experience with excellent communication in English

Job Title: Demi Chef (Demi Chef de Partie)Job Summary:The Demi Chef is responsible for assisting the Chef de Partie and Head Chef in preparing, cooking, and presenting high-quality dishes while maintaining food safety, hygiene, and kitchen standards.Key ResponsibilitiesAssist the Chef de Partie in daily kitchen operations and food preparation.Prepare...

We are looking for a professional Sous Chef to join our kitchen staff in Al-Kuwait. The successful candidate should have several years' experience in a similar role either in a restaurant or hotel setting. They must be well-organized and adept at managing their time efficiently as they will be expected to work under pressure in a busy kitchen...

POSITION OBJECTIVE Responsible for the basic preparation in a given section in the kitchen. Key Responsibilities Cooperates and works together with the senior cook in the production of food in his section. To assist the senior cook in performing his /her duties efficiently. To collect required food items from the stores and the butchery. Preparing...

Location: HawalliJob Title: Indian ChefWe are a high-end restaurant in Hawalli seeking an experienced Indian chef to join our team.The ideal candidate should have at least 3 years of professional cooking experience, with a focus on Indian cuisine.As an Indian chef, you will be responsible for creating and preparing authentic Indian dishes using traditional...

We are looking for an experienced Chef to join our team in Al-Kuwait. The ideal candidate should have excellent culinary skills, a passion for food, and experience in working in a professional kitchen. Responsibilities Prepare and cook meals according to recipes Plan menus in consultation with other staff Ensure that all food is properly stored, labeled and...

PositionHead Chef One of our clients in the restaurant & hospitality industry-a fast-growing, chef-driven café group is looking for an Head Chef to steer its next phase of expansion. Operating a portfolio of company-owned locations and a central production kitchen, the brand delivers elevated Mediterranean-Italian fare, signature desserts and specialty...

KEY DUTIESDevelop review and update menus to ensure variety nutritional balance and alignment with approved budget and cost targetImplement and maintain standardized recipes SOPs for all menu items to ensure consistency across all service locationsLead mentor and manage a large culinary team including Sous Chefs Cooks Kitchen Assistants and...

InterContinental Hotels Group is seeking a proactive Chef de Partie to support the kitchen brigade in preparing, cooking and presenting dishes to hotel standards.You will ensure fresh ingredients, mise en place, maintain high quality, assist in training Commis Chefs, and help with menu planning, stock control and inventory when needed. We value effective...