Senior Culinary Assistant

2 days ago


Kuwait City, Al Asimah Four Seasons Hotels and Resorts Full time

About Four Seasons Hotels and Resorts

We are a leading luxury hospitality company with properties around the world.

Our team members create exceptional experiences for our guests through a commitment to luxury and genuine heart.

Job Summary

The Demi Chef de Partie function is to lend aid to the Chef de Partie wherever possible. Prepares sauces, cold meats and vegetables. Cooks lunch and dinner, assists in making cold & hot preparations.

Key Responsibilities
  • Prepares sauces, cold meats and vegetables.
  • Cooks lunch and dinner, assists in making cold & hot preparations.
  • Follows notes of recipes, ingredients that are to be served with the feature menu or that you are trained or shown.
  • Prepares, cooks, finishes, and garnishes all hot & cold food products.
  • Preparation of menus for restaurants and banquets (a la carte or buffet).


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