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F&B Service Leader
2 days ago
About Our Company
We are a leading provider of advisory services, specializing in the Consulting, Management Consulting, and Advisory Services sectors.
Job Summary
We seek a highly skilled Restaurant Management Specialist to oversee the daily operations of our restaurant, driving business growth, improving customer satisfaction, and maintaining profitability.
Main Responsibilities
- Direct and coordinate the efforts of the restaurant staff, ensuring efficient service delivery and exceptional customer experiences.
- Design and implement strategies to boost sales, reduce costs, and enhance overall restaurant performance.
- Mentor and develop staff members, fostering a positive and productive work environment that encourages teamwork and innovation.
- Partner with the culinary team to create engaging menus, promotions, and events that cater to diverse customer preferences and exceed expectations.
Requirements
- A minimum of [X] years of experience in a related role, with a proven track record of achievement.
- Ability to lead and motivate teams towards shared objectives.
Compensation and Benefits
- A competitive compensation package that reflects the company's commitment to employee satisfaction.
- Ongoing professional development opportunities to enhance your skills and knowledge.
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