Head of Food Production and Quality

1 day ago


Kuwait City, Al Asimah Client of Alliance Recruitment Agency Full time

**Job Summary:**

The Client of Alliance Recruitment Agency is seeking a Head of Food Production and Quality to lead the culinary team in Kuwait. As a key member of the management team, you will be responsible for overseeing the kitchen operations, ensuring high-quality dishes are served while maintaining health and safety standards.

Key Responsibilities:

  1. Culinary Strategy: Develop and implement a culinary strategy that meets customer expectations and preferences.
  2. Team Management: Supervise and develop the culinary team to achieve exceptional performance.
  3. Quality Control: Ensure that all food products meet health and safety standards.
  4. Inventory Management: Monitor and manage inventory levels, minimizing waste and excess stock.

Requirements:

  • 2+ years of experience as an Executive Chef/Sous Chef in Continental cuisine, including Italian, Mexican, and Mediterranean cuisine.
  • Understanding of various cooking methods, ingredients, equipment, and procedures.
  • Excellent record of kitchen and staff management.
  • Accuracy and speed in handling emergency situations and providing solutions.


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