Kitchen Operations Leader

1 week ago


Kuwait City, Al Asimah beBee Careers Full time
Kitchen Sous Chef Job Opportunity

The ideal candidate for this role will have a strong background in food production, with experience in overseeing meal preparation and ensuring high-quality dishes are delivered on time.

Responsibilities include coordinating meal production, interacting with suppliers, training kitchen staff, and potentially supervising multiple cooks or assistants.

  • Coordinate meal production to exceed customer expectations, ensuring dishes meet quality, presentation, and timeliness standards.
  • Provide operational support by executing routine tasks within established systems, liaising with suppliers, receiving goods, checking expiry dates, verifying specifications, and ensuring proper storage.
  • Monitor production and set par levels to maintain acceptable wastage and variance levels.
  • Implement safety protocols according to established rules and regulations, reporting incidents to the appropriate hierarchy as necessary.
  • Oversee station employees to ensure consistent compliance with standard recipes, portion sizes, cooking methods, quality standards, kitchen rules, and hygiene regulations.
  • Assist in supervisory tasks by planning and assigning tasks, setting deadlines, monitoring quality, and conveying team requests to higher-ups.

This is an exciting opportunity for individuals who thrive in fast-paced environments and possess excellent leadership skills. We seek a motivated and experienced Kitchen Sous Chef to join our team and contribute to delivering exceptional culinary experiences.



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