Back of House Staff

Assist in the hiring and training of new employees as well as the continuous training of existing staffOversee both front and back of house operations, including wait staff, kitchen crew, and bussing staffMaintain high-quality food standardsOversee our kitchen staff’s compliance with all health code and sanitation requirements

Calculate future needs in kitchenware and equipment and place orders, as neededManage and store vendors’ contracts and invoicesCoordinate communication between front of the house and back of the house staffPrepare shift schedulesProcess payroll for all restaurant staffSupervise kitchen and wait staff and provide assistance, as neededKeep detailed...

Coordinate daily Front of the House and Back of the House restaurant operationsDeliver superior service and maximize customer satisfactionRespond efficiently and accurately to customer complaintsRegularly review product quality and research new vendorsOrganize and supervise shiftsAppraise staff performance and provide feedback to improve productivityEstimate...

Approve and “polish” dishes before they reach the customerPlan orders of equipment or ingredients according to identified shortagesArrange for repairs when necessaryRemedy any problems or defectsBe fully in charge of hiring, managing and training kitchen staffOversee the work of subordinatesEstimate staff’s workload and compensations

6+ years of experience as a Backend Software Engineer working on production applicationExperience with back-end development (preferably Typescript)Experience designing and deploying in production complex software and cloud architecture and distributed systemsExperience with containerised deployments on Kubernetes and deploying cloud infrastructure (AWS /...

Kitchen Manager to oversee the daily operations of our establishments kitchen staff. As the kitchen manager, you will be responsible for overseeing food preparation, ordering supplies, scheduling shifts, and monitoring inventory levels. To be successful in this role, the ideal candidate will have proven culinary and management experience. In addition to...

Directs food preparation and collaborates with executive chef.Helps in the design of food and drink menu.Produces high quality plates, including both design and taste.Oversees and supervises kitchen staff.Assists with menu planning, inventory, and management of supplies.Ensures that food is top quality and that kitchen is in good condition.Keeps stations...

Supervise development and modernization of programs if needed. Provide organization and implementation as necessary. Assist with IHBG application by providing needs and cost information for new development and modernization programs. Represent the Housing Authority at all job construction meetings and advise the Supervisor assigned on construction- related...

Check in for assignments upon arrival each dayMeet with managers to discuss any pass onCoordinate and communicate with supplies are needed In Room Dining, to complete orders, using par stock list as a guideHave full knowledge of all hours of operation for In Room Dining and all dining outlets for the HotelHave full knowledge of restaurants and Room Service...

Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency.2- Prepare variance analysis for food & beverage and communicating with relevant parties.3- Update and maintain receipts into the OMEGA system.4- Check and verify systems transactions/operations (POS, discounts, staff meals, settlements, lost postings, pricing…etc.) 5-...

Job ResponsibilitiesCoordinate with workshop and facility team to organize work schedules.Collaborate with PL to fulfill Workshop and Facility requirements.Manage and coordinate with all company vehicle users for regular maintenance and liaise with rental companies regarding vehicle rentals.Ensure all vehicles are equipped with IVMS as per QHSE regulations...

Job Summary Coordination with workshop and facility team for work schedule. Coordinate with PL to meet their requirments related Workshop and Facility Handling and coordination with all compnay vehicle user for routine maintenance coordinate with rental company about rental vehicle issue. Enusre all the vehicles ara equipped with IVMS as aer QHSE police...

1. Maintainthe back-end for platform2. Develop new features and functionality for the platforms3. Participate in the application lifecycle, focusing on coding and debugging4. Write clean code to develop functional web applications5. Troubleshoot and debug applications6. Perform UI tests to optimize performance7. Collaborate with other developers to integrate...

• Perform Installation, configuration and troubleshooting of POS systems and associated backend systems• System management (Admin and configuration) of application solutions, back end infrastructure and cloud platform• Managed all IT installed systems and infrastructure aligned to SOP (standard operating procedure)• Assist in coordinating...

Describe the selection of food & beverage menu items to guests by offering interesting, and vivid descriptions of each item, origin, taste, and preparation methods; communicate guest orders including any special needs or requests to the kitchen; coordinate food timings; check completed kitchen orders with the guest’s original order; transport items to...

At Aristocrat, We are on a mission to find the best talent potential individuals in thirst for innovation & Knowledge Career in Aristocrat Involves remote modality and several cutting edge stipend linked corporate certification in house ;Send you CV to (WhatsApp)(or) Send you CV to Dissertation Assistance: As a Dissertation Coach, your primary...

Conduct operational risk assessment reviews across Sales and Aftersales locations and Staff Accommodations to identify improvement opportunities.Assist in the development/update of In-house Distributor Retail Standards (DRS) across all the automotive brands. Stay updated on any changes to the Principal’s (Daimler, Stellantis) Distributor Retail...

Director SI m the direct recruiter for a highly visible Director of Social Services with a growing organization making advancements in the family shelter system of New York Salary to $80K or more, benefits, PTO & growth- make a difference without bureaucracy!This is a top-level position (2nd in command) within this VERY LARGE 300+ unit, mixed-stay/mixed...

Supervise bell staff to ensure the smooth arrival and departure of guests, proper handling of luggage, and follow-up on guest request.Provide accurate information to guests in a courteous manner; fill all reasonable guests requests or requirements; anticipates guests needs.Take messages for in-house or arriving guests in accordance with procedures, with an...

• Screening, interviewing, hiring, and training restaurant staff.• Managing restaurant staff's work schedules.• Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.• Overseeing food preparation, presentation, and storage to ensure compliance with food...