Restaurant Manager

Job SummaryWe are looking for well qualified Restaurant Managers who are interested to migrate to Australia/ Canada with job prospects.SkillsBachelor's degree preferred in relevant field 3-5 Years of experience in the relevant field Residence location : Kuwait

Job SummaryWe are looking for well qualified Restaurant Managers who are interested to migrate to Australia/ Canada with job prospects.Skills Bachelor’s degree preferred in relevant field 3-5 Years of experience in the relevant field Residence location : Kuwait

3+ years of previous experience in similar role in five-star luxury hotels in the Middle EastFluent level of English & Arabic both written and spokenDue to nature of the job female candidates are preferredStrong leadership and interpersonal skills, with the ability to motivate and manage a diverse team.Sound knowledge of restaurant operations, including food...

This is a full-time on-site role for an Assistant kitchen Manager at Peak Nutrition. The Assistant restaurant Manager will be responsible for various day-to-day tasks, including improving the quality of the staff, hiring and training staff, and overseeing food and beverage operations.

This is a full-time on-site role for an Area Manager at FreshPoints Group in Kuwait City. The Area Manager will oversee the daily operations of multiple restaurant branches, ensuring quality service, managing staff, and ensuring customer satisfaction. The role involves coordinating with different teams to maintain high operational standards.

Assist the general manager in overseeing all aspects of the restaurant, including but not limited to, employee scheduling, inventory management, and financial reporting.Ensure exceptional customer service by training and coaching staff on proper service techniques, resolving customer complaints, and ensuring a positive dining experience.Maintain high...

• Handling all stang responsibilities, including hiring, training, scheduling, and terminating • Purchasing all food and supplies and overseeing use of food and beverages within required dates and with a minimum of waste • Supervising sta in terms of food preparation, customer service, cleaning, and repairs to restaurant and grounds •...

General Duties:Respect all work-related requests made by the Operations Manager to ensure customer satisfaction.Attend to work in proper uniform and adhere to appearance standards.Sign in/out and specify the time of arrival/departure.Collaboration and Meetings:Meet regularly with Restaurant Managers to assist in assigned duties.Quality Assurance:Ensure the...

Significant work experience in management and the hospitality industryStrong working knowledge of food and beverage serviceAbility to use restaurant management softwareStrong leadership skillsDecisive and critical thinker

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests residents and partners through a commitment to luxury with genuine...

Supervise and coordinate all aspects of the restaurant's operations, including opening and closing procedures, staff scheduling, and inventory management.Ensure high levels of customer satisfaction by providing excellent service and resolving any customer complaints or issues in a timely manner.Manage and optimize food and beverage inventory to minimize...

Restaurant Operations Manager Job Our expanding company is seeking to hire a restaurant operations manager to join our leadership team. You will be in charge of providing inspired leadership for the operation of one of our organizations business which involves making important policy and strategic decisions as well as the development and implementation of...

This is a full-time on-site role for a Assistant - F&B at Deboned Restaurant. The Assistant will be responsible for day-to-day tasks including packing, inventory control, forklift operation, inventory management, and providing excellent customer service. The role requires working on-site at our location in Kuwait City.

This is a full-time on-site role for an Income Receivable Accountant - F&B at Deboned Restaurant Company located in Kuwait City. The Income Receivable Accountant - F&B will be responsible for managing accounts receivable, reconciling customer accounts, generating invoices, and ensuring timely collection of payments. The Income Receivable Accountant - F&B...

Premium Restaurants HostessDescription:We are seeking a talented and experienced European national Hostess to join our renowned hospitality team in Kuwait. The ideal candidate will bring a passion for culinary excellence and a commitment to delivering outstanding dining experiences.Responsibilities:Welcoming Guests: Greet guests as they arrive and create a...

This job posting is for a position at a Hotel owned and operated by an independent franchisee not by IHG or its affiliates. IHG has no involvement in the hiring or daytoday employment policies or practices of franchisees. By clicking the apply button you will be applying for a position with an independently owned and operated franchise hotel not with IHG or...

Training Program Development: Design, develop, and implement standardized training programs, including SOPs, manuals, and training materials, tailored to the specific needs of our operations team.SOPs and Manuals Creation: Create detailed SOPs and training manuals covering various aspects of restaurant operations, central kitchen procedures, and logistics...

Manage a portfolio of Deliveroo's most important restaurants in Kuwait, including high-sales volume drivers and global restaurant brands.You will maintain and grow relationships with these partners.Lead the delivery agenda with your partners to ensure they are operating with excellent fundamentals, and define and execute joint initiatives that drive...

QualificationsA potential candidate will ideally: Have a relevant degree, apprenticeship or diploma in Hospitality or restaurant management.Minimum 2 years work experience as Assistant Outlet Manager or Team Leader in a hotel or large restaurant with good standards.

QualificationsA potential candidate will ideally: Have a relevant degree, apprenticeship or diploma in Hospitality or restaurant management.Minimum 2 years work experience as Assistant Outlet Manager in a hotel or large restaurant with good standards.