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Pastry Chef
1 month ago
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Company Description
Everything at Earth Roastery is driven by a passion for coffee. Founded by Ali Al-Fahad in 2014, the company began with home experiments in roasting and soon grew to serve the Middle East and GCC areas. By 2016, Earth Roastery was roasting and selling specialty coffee worldwide. We focus on educating our employees and customers about the factors that influence a great cup of coffee, from business practices to coffee-growing regions. Our team consists of dedicated and talented individuals, including coffee experts, artists, writers, and bakers.
This is a full-time on-site role for a Pastry Chef at Earth Roastery, located in Salmiya. The Pastry Chef will be responsible for daily bakery and food preparation tasks, including baking and cooking a variety of pastries and desserts. They will work closely with the culinary team to create high-quality products and ensure the kitchen operates smoothly.
- Bakery and Baking skills
- Food Preparation and Cooking skills
- Culinary skills
- Ability to work independently and as part of a team
- Excellent time management and organizational skills
- Experience in a similar role is preferred
- Culinary degree or relevant certification is a plus
- Seniority levelEntry level
- Employment typeFull-time
- Job functionManagement and Manufacturing
- IndustriesFood & Beverages
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