Factory Operations Head

We are looking for a skilled Factory Operations Head to oversee the day-to-day operations of our factory. As a critical member of our team, you will be responsible for executing the production plan, managing production activities, controlling production costs, and improving business processes.

• Develop and Implement Production Plans: Create and execute production plans to achieve efficient resource utilization and meet production targets.
• Schedule and Allocate Resources: Manage the allocation of personnel, materials, and equipment to ensure effective production execution.
• Monitor and Analyze Production Trends: Track production metrics and identify areas for improvement to enhance quality and efficiency.
• Implement Corrective Actions: Identify and address production issues to minimize waste and optimize production output.

• Educational Qualification: Bachelor's degree in Mechanical, Electrical Engineering, Production, or Science Food Technology.
• Experience: 5-8 years of experience in an FMCG/food processing unit with knowledge of Food Safety Management Systems, HACCP, and ISO.
• Desired Competencies: Strong operations orientation, basic understanding of QA standards in the food industry, and proficiency in English and Arabic.