Restaurant Operations Manager
1 week ago
We are seeking an experienced Restaurant Operations Manager to join our team at Alshaya, a leading international franchise operator. As a Restaurant Operations Manager, you will be responsible for overseeing the daily operations of one of our high-volume restaurants.
About the RoleIn this role, you will supervise a team of dedicated and energetic individuals to ensure that all restaurant operations are running smoothly and efficiently. This includes managing inventory, supervising staff, and maintaining high standards of quality and hygiene.
You will work closely with our Operations team and business management to meet and exceed targets, ensuring that our customers receive excellent service and that our restaurants maintain their reputation for excellence.
Key Responsibilities- Supervise a team of staff to ensure efficient and effective restaurant operations
- Maintain high standards of quality and hygiene in the restaurant
- Manage inventory and supplies to minimize waste and optimize efficiency
- Work closely with the Operations team and business management to meet and exceed targets
To be successful in this role, you will need:
- At least 3 years' experience in a high-volume, fast-paced restaurant environment
- Excellent communication skills and ability to lead and motivate a team
- Computer knowledge and proficiency in using software systems
- Able to work effectively in a fast-paced environment and adapt to changing circumstances
The salary for this role is estimated to be around $60,000 per annum, based on industry standards and the level of experience required. In addition to a competitive salary, we offer a range of benefits including health insurance, retirement savings plan, and opportunities for career advancement.
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