
Food Service Leadership Position
7 days ago
Job Summary:
We are seeking a skilled Restaurant Manager to join our team at The Carreo International. This role requires a talented individual with experience in managing F&B operations, supervising staff, and ensuring compliance with food safety regulations.
Key Responsibilities:
- Train and supervise chefs, front desk staff, and other team members
- Maintain high standards of food safety and hygiene
- Work closely with management to achieve revenue objectives
- Implement strategies to improve sales and resolve adverse trends
- Audit inventory levels and order products as necessary
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