Culinary Operations Manager

1 week ago


Al Ahmadi, Al Aḩmadī, Kuwait beBee Careers Full time

Restaurant Manager

We are seeking an experienced and skilled Restaurant Manager to oversee our restaurant's operations.

The ideal candidate will have a deep understanding of Indian cuisine and be able to manage all aspects of the restaurant, including staff management, customer service, inventory control, and financial management.

Key responsibilities include:

  1. Staff Management: Oversee daily operations, ensure staff are trained and equipped to provide excellent service
  2. Customer Service: Develop and implement strategies to enhance customer experience and increase customer satisfaction
  3. Inventory Control: Manage inventory levels, monitor stock, and optimize supply chain efficiency
  4. Financial Management: Prepare budgets, monitor expenses, and maintain accurate financial records

The successful candidate will also be responsible for maintaining high-quality and authentic Indian cuisine, working closely with our team of chefs to develop new menu items, and ensuring that all dishes are prepared according to traditional Indian recipes.



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