Food and Beverage Supervisor
2 weeks ago
Schedule staff and complete payroll records in accordance with budgeted guidelines.
Conduct all opening procedures including unlocking all cabinets, setting up amenities and organizing service areas.
Conduct all closing procedures at shift end.
Supervise and oversee Restaurant's operation and ensure guests are provided with a level of service in keeping with Four Seasons standards.
Utilize the hotel's computer system by ringing up sales, printing checks, closing checks and completing end of day revenue reports.
Order the proper amount of supplies and products needed for the daily operation.
Train the staff using the approved service standards.
What you will bring
Minimum 3 years of previous experience in a similar role in a five-star luxury hotel in the Middle East.
Must have fluent level of English & Arabic languages both written and spoken.
Excellent organizational and time management skills.
Ability to multitask and prioritize daily workload.
What you will get
Full board single living accommodation in a high quality, well-resourced accommodation with Wi-Fi internet.
Complimentary nights at FS Hotels worldwide.
Regular social and sporting events.
Paid home leave tickets.
Free transportation to and from work with Wi-Fi internet.
Work Authorization
Hotel will apply for the work authorization for the successful candidate.
We look forward to receiving your application
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