Culinary Team Lead
1 week ago
Chef De Cuisine Role Summary:
This role is a critical part of the kitchen team, responsible for ensuring seamless day-to-day operations in a high-energy environment. As a seasoned leader with exceptional communication skills, you will inspire and motivate your team to deliver exceptional culinary experiences.
Key Responsibilities:
- Hands-on leadership with strong people management and effective communication skills.
- Responsible for ensuring smooth and efficient kitchen operations.
Requirements and Qualifications:
- European nationals with experience in similar kitchen operations.
- Inspirational leadership with exceptional interpersonal and communication skills.
- Passion for food and restaurant trends.
- Pre-opening experience in large hotel operations is advantageous.
Job Benefits:
The ideal candidate will have a passion for delivering exceptional culinary experiences and leading a high-performing team.
About This Position:
This role requires a dynamic and enthusiastic individual who can thrive in a fast-paced environment and drive results through inspiring leadership and effective communication.
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