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Catering Operations Risk Manager

3 weeks ago


Kuwait City, Al Asimah beBee Careers Full time
Key Performance Indicators (KPIs)

As a Catering Safety and Security Specialist, your key performance indicators will include:

  • Ensuring 100% compliance with local and international food safety and hygiene standards.
  • Identifying and mitigating potential health and safety risks within catering operations.
  • Developing and delivering effective safety training programs for catering staff.
  • Maintaining robust security protocols for catering facilities and restricted access areas.
  • Investigating and reporting on safety and security incidents, implementing corrective actions as necessary.
  • Maintaining accurate records of safety checks, training sessions, and incident reports.
  • Supporting emergency response planning and drills related to fire, food contamination, or other hazards.