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Restaurant Operations Manager
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This is an exciting opportunity for a motivated and experienced restaurant leader to join our team as an Assistant Store Manager. In this role, you will be responsible for managing the dining area, supervising and training crew members, and assisting with programs that drive sales growth.
The key responsibilities include:
- Assisting the Store Manager in achieving operational excellence.
- Developing and implementing strategies to increase sales and customer satisfaction.
- Fostering a positive and productive work environment.
Key Responsibilities
- Managing labor costs and ensuring adherence to company standards.
- Controlling inventory levels and minimizing waste.
- Providing exceptional customer service and ensuring high levels of customer satisfaction.
Requirements
- Bachelor's degree in Business Administration or related field.
- Minimum 3 years of experience in restaurant management.
- Proven track record of driving sales growth and improving customer satisfaction.